538 restaurants
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538 restaurants for Pasta
226 mentions
“The Tortellini was filled with cheese of course and bursted in your mouth. The pasta itself was airy and soft. The sauce that was associated with the Tortellini is almost hard to describe, it was almost sweet and addictive but still had amazing flavor.”
Pasta dishes
23 mentions
“Santi’s pastas are truly special.”
Pasta dishes
12 mentions
“In the same general area, the Tortellini in Brodo at Principe is the best take on the dish I’ve ever had, but you’re spending a serious chunk of change on that meal.”
Pasta dishes
33 mentions
“Their pasta, every single one is amazing.”
Pasta dishes
77 mentions
“4. Marea lobster & burrata, chef’s crudi sampler 5. Marea half orders of ravioli and crab cassarece 6. Marea full order (split) of fussilini”
Pasta dishes
23 mentions
“Their agnolotti dish blew me away. I think it might be the best pasta dish I’ve ever had and I’ve eaten a lot of really good pasta. Loved their bagna cauda salad!”
Pasta dishes
29 mentions
“The brown butter and sage cavatelli with sausage and broccoli rabe at Frankie’s is insane”
Pasta dishes
20 mentions
“Soda club had the best pasta i’ve ever had in my life.”
Pasta dishes
11 mentions
“i LOVE the squid ink uni pasta at upstate oyster bar !!!!”
Pasta dishes
5 mentions
“Best pastas in Manhattan: Ulivo, not Italian but Zimmis, borgo, I Sodi, Rezdora”
Pasta dishes
14 mentions
“Best pasta I’ve had outside of Italy.”
Pasta dishes
34 mentions
“I had a phenomenal tasting there recently in which the pastas shone exceptionally well!”
Pasta dishes
20 mentions
“Technically bills itself as a steakhouse, and does have great steak, but some of their most amazing dishes are not steak (pasta a la presse, crab cake, honey mustard duckling, lemon chiffon cake).”
Pasta dishes
16 mentions
“Rigatoni is always a must.”
Pasta dishes
13 mentions
“Quality Italian (the porterhouse agnolotti is to die for)”
Pasta dishes
6 mentions
“Get the spaghetti limone, it blows my mind every time I have it”
Pasta dishes
4 mentions
“Joe and pats does a penne alla vodka with chicken cutlet that is my favorite version of that dish.”
Pasta dishes
70 mentions
“If you’re willing to travel into Greenpoint I think the best place for the price point is Forma. Fresh pastas for really reasonable prices.”
Pasta dishes
37 mentions
“Its Linguine and clam sauce is the best of all the places I've been to. Same goes for their baked clams.”
Pasta dishes
10 mentions
“I haven't tried some of the fancy restaurant ones that others might mention, but Rosa's ended up being the best taste for the price (only $16). I tried out more places since then and still keep going back to the one at Rosa's.”
Pasta dishes
55 mentions
“The pizza and pasta is probably the best in the area.”
Pasta dishes
28 mentions
“the pastas are epic.”
Pasta dishes
30 mentions
“Fumo also has an incredible $12 pasta lunch worth checking out.”
Pasta dishes
13 mentions
“Montesacro's carbonara, cacio e pepe, and off-the-menu amatriciana are the best in NYC right now IMO.”
Pasta dishes
30 mentions
“The chicken liver agnolotti they have is just out of this world.”
Pasta dishes
5 mentions
“double zero. their cacio e pepe and pizzas are insanely good.”
Pasta dishes
37 mentions
“The piccolo cucina in midtown east cacio e pepe is also incredible!”
Pasta dishes
4 mentions
“The best course of the night was that artichoke pasta. Insane Silky Fresh”
Pasta dishes
10 mentions
“The corn, uni butter, and red shrimp pasta is so offensively good that, in my personal vision of heaven, the clouds are made of it. If this dish has no fans left, assume I died.”
Pasta dishes
10 mentions
“Bucatini amatriciana that hit all the right spots, and maybe the best tiramisu I’ve ever had. Cozy vibes, 10/10 would go back. 5/5”
Pasta dishes