Crab Cakes

“Technically bills itself as a steakhouse, and does have great steak, but some of their most amazing dishes are not steak (pasta a la presse, crab cake, honey mustard duckling, lemon chiffon cake).”

“We had the crabcake, porterhouse, creamed spinach, brussels sprouts, and capped it off with a Baked Alaska. Great sear on the steak, crabcake was the best in the city, sides were very solid.”

“They have the best crab cakes!”

“Seconded! Their entire menu is stellar but the pie (key lime) and the cake (crab) take the cake”

“Crab cake is also best in the city, perfect coleslaw to compliment with the crab meat and it has very little fillers.”

“The crab cakes were delicious. I would recommend this restaurant to try the garlic parm bread it's very worth it.”

“Last time I was at Raouls I got some sort of crab cake croquette type thing. Probably the best bite of food I’ve ever had”

“I had one at newly opened Paros this weekend and it was amazing. All crabmeat, barely any filler.”

“Oddly enough best one I've come across was at a steak house. Maybe the best I've ever had anywhere. Lost of crab meat, not too much filler, lightly seasoned, great texture, nice portion.”

“The crab cake was also phenomenal.”

“This is the best breakfast dish I have ever tasted, and I am not a breakfast person. You get two pieces for the price. It is actually a lot of food.”

“... crab cake and brocoli, too. Topped of with a chocolate mousse with schlag at the bar.”

“Amazing crab cake, seafood tower, rib eye, porterhouse, hash brown and I hate creamed spinach but theirs is AMAZING”

“The crab cake is surprisingly awesome.”

“No where near the best, but American Bar does an excellent crab cake”

“Rivaled only by Destefano’s in my opinion.”

“4 Charles has a great crab cake as does Cafe Kestrel”

“Le Gigot. Get the crab cakes”

“my sister and I really enjoyed the crab cakes at Lucien this past spring.”

“In addition to their usual happy hour menu, they sometimes have specials for happy hour (like crab cakes).”

“Octopus and crab cakes at Kyma.”

“Generous cocktails helped. Strip steak, crab cakes, filet, amazing lamp chops. Dessert was a s’mores flambé.”

“their lump crab cake is great!”

“Citarella has pre made ones so just heat them. I hate their prepared food but these are quite decent.”

“The crab cake and oyster were both very standard and boring. They tasted great, but literally no different than what you’d get at any nice seafood restaurant.”

“The crab cakes were made with claw meat and were so salty I couldn’t eat it.”

“I ordered the crab cake benedict and received... a single benedict. One tiny crab cake with an overcooked poached egg on top. No sides, no potatoes, nothing... for $26 dollars.”

“Crab cake was flavorless, mostly mayo and deep fried.”