Omelet

“The best dish by far was surprisingly the omelette, hands down the best omelette I’ve ever had.”

“Perfectly cooked omelette without any color and pillowy soft.”

“We recently visited Friend of a Farmer and they made excellent omelettes - big and fluffy omelettes with lovely fillings.”

“they have an exceptional Flirentjne omelette which makes up for that!”

“Cousin John's is a nice eatery in park slope that does amazing pancakes and omelettes!”

“Omelette was cooked perfectly and was huge. This meal was solid and I’d love to go back for dinner sometime”

“Seconded! B&H omelette with a side of kasha and gravy and a potato pancake…now that’s living!”

“I like the omelette from Lafayette but it’s not as good as the omelette from le crocodile in Williamsburg which I often eat for dinner. Yumm.”

“I like the omelette from Lafayette but it’s not as good as the omelette from le crocodile in Williamsburg which I often eat for dinner. Yumm.”

“I know it won’t make any best of NY lists but they make a damn good omelette lol”

“If they’re charging $30 for an omelette it totally defeats the point of going someplace like that imo.”

“These prices are insane. $30 for an OMELETTE. $44 for tartare!”

“I've never been disappointed, but I've also never ventured deeper into the menu than just like... eggs and toast and coffee, or an omelette”

“It’s a decent diner, but pricing has hit a point where an omelette and coffee with a normal tip is $30 dollars. I’m not exaggerating, and did not order lobster in my omelette.”

“If you’re visiting and staying in NYC please please don’t let these random people make you waste a whole day taking the fucking PATH/nj transit to eat an omelette I promise you chelsea square diner in clears or square diner in tribeca will be exactly what you’re looking for”

“No such thing as a soft omelette--have to order eggs over easy or medium if you want none-cardboard like eggs.”

“Yeah the table side omelette was nicely done. Wasn’t the best tasting but looked great.”

“the omelette I’ve have there have been way under seasoned”

“I like that place and used to order from there when I lived in the area, but like many diners, they severely overcook their omelettes. I don’t like dry, brown spots on my eggs.”

“Omelette that just tasted like canola oil from the Barking Dog”