6.5/10French
AI-generated summary
Come for the , which one regular calls the best he's had, and they're generous with the gruyere. The prix fixe lunch is the deal. It's an old school French place people have gone to for 20 years. Plenty of others say the rest of the menu is average and salty for the price.
“That place is so mid. I just don’t get it. I’ve only been for lunch, and while my Niçoise salad was solid, the omelette I’ve have there have been way under seasoned. It’s fine if you are in the area (we prior to a moma trip) but I wouldn’t go out of my way for le bonne soupe.”
H3
“Le bonne Soupe was fantastic, I just had again a couple weeks ago and they are very generous with the gruyere, but overall on the salty side.”
H2
“It has decent menu and reasonably priced.”
H2
“inexpensive, delicious, right near your hotel, kid friendly, favorite of mine when I lived there”
H2
“La Bonne Soup is really charming and cozy!”
H2
“my favorite cold-weather food in NYC is the french onion soup at La Bonne Soupe.”
H2
“They have decent food and reasonable prices.”
H2
“I personally love French onion soup. La bone soupe delivers on that front for me.”
H2
“la bonne soupe is perhaps the best french onion soup i've ever had”
H2
“La Bonne Soupe on 55th St. is a perfectly adequate little French place. It's not to die for, but prices are decent for Midtown.”
H2
“I really like La Bonne Soupe. Cute little old school French joint with a great onion soup and many other things.”
H2
“Sadly I stopped going last year because prices kept going up while service and quality plummeted.”
H2