Mac and Cheese

“Go about twice a month. Here are my recs: shrimp scampi, cavier, burger (all the way), prime rib, French dip, macaroni and cheese, cream corn is a must, I prefer baked potato, the desserts are all amazing but the new coconut cake is to die for, martini is excellent but so is their espresso martini and red wine selection.”

“Super tender brisket and everything is delicious.”

“They're around the corner from me and they're about as high end as mac & cheese gets. Lots of options for different cheeses and toppings, gluten-free base if you want, etc.”

“The macaroni and cheese was probably the standout side and absolutely lived up to the recommendation.”

“Bobwhite Counter in LES has good old fashioned fried chicken and mac n cheese”

“it was good to me lol. been craving the mac since i went”

“You can get the steak which is great, and you can split sides together, of Mac and Cheese, potatoes or whatever you want.”

“The collared greens were just okay but they weren't served in a bowl and instead dumped on a plate alongside fried chicken and macaroni and cheese which made them soaked in the collared greens' juices.”

“I've eaten their food twice now, but mainly b/c Proletariat is my favorite beer bar, and atm you can get the ramen, dumplings and mac n cheese there.”

“That Mac n Cheese makes the southerner in me’s skin crawl”