Ice Cream

“They make the best vanilla ever. Don’t overlook it.”

“I had their vanilla ice cream with truffle too it was 10/10.”

“Sugar Hill Creamery's vanilla is terrific.”

“Van Leeuwen vanilla which admittedly I was skeptical on but can confirm it’s worth the hype”

“Might not fit your criteria, but Zimmi’s, a restaurant in the west village, uses so much vanilla in their vanilla ice cream that it’s grey. (It’s also quite good.)”

“Jeni's Vanilla is great”

“Carrot Cake was absolutely unreal and we got it paired with vanilla ice cream with rum caramel.”

“I tried the sour cream apple pie with vanilla ice cream and it was amazing.”

“Although the last time I went they switched from the pecan ice cream to some bland vanilla unfortunately.”

“I made it a point to get one. It was really good! Like Laura Dern eating in the Jurassic Park cafeteria really good.”