Salt + Charcoal — all mentions

in:Let’s talk about French Fries13 pts
“Salt + Charcoal served me some great fries that were very simple but I loved the execution.”
H2
in:Let’s talk about French Fries2 pts
replying to u/ChivalrousWombat: Desi Galli’s Desi Poutine. Tikka masala sauce smothered fries with grated paneer on top. Not a traditional or plain fries, but if you’re into poutine/fries with a sauce on top… They do a masala fries as well for something a little simpler, and they’re solid. Salt + Charcoal served me some great fries that were very simple but I loved the execution. After coming out the fryer and salting the fries, they also tossed in a variety of herbs and it was really nice. 886 - I’m a sucker for Eric Sze and anything mala, and the fries here last I went had a great. They were served well seasoned and with a healthy dollop of mayo on top and I’ve learned that it’s not everyone’s thing, but I love them.
“Seconding the Salt + Charcoal fries, those are next level”
H2
in:What's the best and most expensive restaurant you've ever been to here?1 pts
“Salt + Charcoal was 100% worth it!”
H2
in:Brooklyn Neighborhood of the Week: Williamsburg1 pts
“Salt + Charcoal - loved the steak, and their roasted edamame was fantastic”
H2
in:Best Spot for 8-person Birthday Dinner This Friday? West Village, SoHo, EV, Williamsburg3 pts
“I like Salt + Charcoal a lot too but it might be more than 120pp.”
H1
in:Peter Luger2 pts
“Salt + Charcoal”
H1
in:Bostonian popping his NYC cherry1 pts
“Japanese steak house in Brooklyn I've enjoyed : Salt & Charcoal”
H1
in:Anniversary steakhouse1 pts
“Place is a gem.”
H1
in:What Brooklyn restaurant “wow’d” you recently?1 pts
“miss ada, salt and charcoal”
H1
in:What’s the last spot you ate at that totally blew you away?1 pts
“friends and I have very much enjoyed Salt + Charcoal”
H1