“the food approaches some of the best in the city at a non-Michelin star price.”
H3
7.2/10Italian
AI-generated summary
Old school Italian that people say cooks at the level of the big-name rooms without the price. The bread basket gets named a lot, focaccia and grissini. The is the weak spot, one person got it barely cheesed, and a few regulars say staff turnover has made it hit or miss lately.
“the food approaches some of the best in the city at a non-Michelin star price.”
H3
“I had it at Il Postino, i think they forgot to put enough cheese in my dish. Felt very under-flavored.”
H2
“I really enjoyed the place and experience. The staff was super nice as well.”
H2
“Il postino has not retained decent staff lately - so maybe hit/miss this year.”
H2
“Il postino in midtown has a great breadbasket. Focaccia, grissini, and bread”
H2