“Florence meat market for duck legs, ~$4/leg perfect for confit.”
H2
All 9 rated mentions, most helpful first
“Florence meat market for duck legs, ~$4/leg perfect for confit.”
H2
“For old school butchers, with great steak: Pinos and Florence Meat market.”
H2
“just buy a steak at Florence Meat Market and cook it at home.”
H2
“Florence meat market on Jones street.”
H1
“I love that spot!”
H1
“Florence Meat Market in the West Village (Jones St).”
H1
“Florence meat market another old school gem.”
H1
“This is the answer”
H1
“Florence meat market.”
H1