Na Tart — all mentions

in:Best Egg Tarts in NYC3 pts
replying to u/crazeman: I'd give Xin Fa at 8th ave a shot. They're very well known for their (Portuguese) egg tart. Haven't been there a while but people used to CLAMOR for them, like the second they come out of the kitchen. I think you can call ahead and preorder them if you plan on getting a bunch. Lily Bloom are their sister bakeries and they serve the same/similar egg tarts. They have 2 locations in Brooklyn. Also maybe worth checking out, there's a new Na Tart that opened up in Chinatown. They do a fancier egg tarts but personally I found them to be very meh. I got a original and another one with dried pork floss on top. The dried pork floss is a terrible idea because the pork floss exploded and fell apart as soon as I took a bite. Also not loving paying $4 for an egg tart lol.
“I also really didn’t like Na Tart, I found them to be really dry and the custard is overcooked. Despite only specializing in one thing, they do not do them well”
H3
in:Egg Tarts of Chinatown (Preview)4 pts
replying to u/noosa7: Op, thanks for this post! Please give Na Tart a try, a little expensive $3.5 each if I remember correctly, but the crust is really good and custard is fresh. They can also warm it up for you.
“I hate Na Tart. I think a "modern"/fancy egg tart is a great idea but it's poorly executed and expensive.”
H2
in:Egg Tarts of Chinatown (Preview)3 pts
“na tart has become my new favorite!”
H2
in:Any recommendations for unique and interesting food shops? (Manhattan only)3 pts
“Sounds amazing on paper but I thought they were extremely meh and I would have been happier getting a eggtart from a random Chinese bakery for half the price lol.”
H2
in:Alternatives to Xin Fa Portuguese Egg Tart in Manhattan?2 pts
“I will say that I've had really good and crispy po tats at Na Tart”
H2
in:Egg Tarts of Chinatown (Preview)1 pts
“the crust is really good and custard is fresh.”
H2
in:Kid friendly dishes in Flushing that will introduce them to something new?1 pts
“na tart for egg tarts”
H2
in:Best Egg Tarts in NYC11 pts
“personally I found them to be very meh.”
H1
in:Best Egg Tarts in NYC6 pts
replying to u/crazeman: I'd give Xin Fa at 8th ave a shot. They're very well known for their (Portuguese) egg tart. Haven't been there a while but people used to CLAMOR for them, like the second they come out of the kitchen. I think you can call ahead and preorder them if you plan on getting a bunch. Lily Bloom are their sister bakeries and they serve the same/similar egg tarts. They have 2 locations in Brooklyn. Also maybe worth checking out, there's a new Na Tart that opened up in Chinatown. They do a fancier egg tarts but personally I found them to be very meh. I got a original and another one with dried pork floss on top. The dried pork floss is a terrible idea because the pork floss exploded and fell apart as soon as I took a bite. Also not loving paying $4 for an egg tart lol.
“I'm also not a huge fan of Na Tart.”
H1
in:Durian ice cream pint 4 pts
“I think the egg tarts from Na Tart sucks in general sucks so YMMV.”
H1
in:Alternatives to Xin Fa Portuguese Egg Tart in Manhattan?0 pts
“Exotic: na tart”
H1