“my favorite black and white cookies are from Meredith's Bread. I love the hint of lemon in their regular version (a bit dry, though) and the soft fluffiness of their gluten free version.”
7.8/10
AI-generated summary
People call the the best they've had, mostly for the chocolate half that tastes more like ganache than frosting. The is the softer one, the regular runs a little dry. The rest of the gluten-free baking gets praised too, especially the bagels and the lemon ginger . There's no storefront, so you find them at farmers markets.
“my favorite black and white cookies are from Meredith's Bread. I love the hint of lemon in their regular version (a bit dry, though) and the soft fluffiness of their gluten free version.”
“Meredith’s bread makes the best BW I have ever had. The chocolate half tastes more like a ganache than frosting.”
“The cream cheese chocolate chip whatever is one of the best things I’ve ever had.”
“love Meredith’s, their gf lemon ginger scone is amazing”
“It’s so good. I love the GF ones!”
“No gf bagel is as good and as real bagel-like as these. They are so, so good.”
“I like the ones there much more than Meredith's.”
“I am obsessed with their chocolate chip cookies (which are on the cake-ier side)!”
“I love their unsweetened pies”
“don’t sleep on the meredith’s chocolate explosion cookies, which is like a sarah bernhardt. so good.”
“Their sour cherry pie is the best balance of sweet and sour! Love Meredith’s!”