“I enjoy sorate if you are in soho. It’s very zen and I like watching my matcha be made so it’s a good way to start my work day. I usually get their soku but tried the kosui the other day and didn’t like it so not sure if quality is declining”
H3
6.9/10
AI-generated summary
Order straight with water, not the . Regulars say the lattes aren't what this kind of shop is for, and the scoop feels small for the price. It's expensive, and a few people want more punch than the clean traditional style gives. The and both surprised people.
“I enjoy sorate if you are in soho. It’s very zen and I like watching my matcha be made so it’s a good way to start my work day. I usually get their soku but tried the kosui the other day and didn’t like it so not sure if quality is declining”
H3
“Hojicha cappuccino - Very good. Lots of nutty and roasted flavor, I’m beginning to think I just like hojicha much more than matcha at this point.”
H3
“Sorate in soho has great matcha and intimate vibe.”
H2
“i agree about the matcha latte, but was pleasantly surprised by the strength of the matcha taste in the matcha gelato!”
H2
“for regular matcha, I like Sorate the most.”
H2
“When I run out of Japan matcha, I’ll probably go back there. Prefer it to Kettl.”
H2
“sorate (for matcha)”
H2
“In the more traditional spots like this and setsugekka, I would say the lattes aren't what they're good for and I would stick with a straight matcha with water only.”
H2
“My other preference is Sorate which is expensive but outstanding and has the closest mouth feeling to Ippodo which closed a while ago.”
H2
“I’ve tried Sorate, Matchaful, Nana’s Green Tea so far and they taste very authentic and natural, but lacking in a stronger flavor I want”
H2