“Service and staff were excellent. For the food - the crudos, calamari salad, pastas (some better than others), and entrees (our favorite was the pancetta wrapped halibut over leek risotto) were all solid.”
6.7/10Italian
AI-generated summary
Get the . It's the part almost everyone names as the best of the meal, along with the . The is where people disagree, with several saying a few dishes fell flat. Staff get credit for actually talking you through the menu, and some still think it's unspectacular for the price.
“Service and staff were excellent. For the food - the crudos, calamari salad, pastas (some better than others), and entrees (our favorite was the pancetta wrapped halibut over leek risotto) were all solid.”
“Went there once back in the fall and thought everything was fresh and lively and very tasty, but a bit unbalanced and unspectacular for the price.”
“The dry aged fish was one the best things I’ve eaten all year”
“Unpopular opinion, but I really liked Il Totano. A few of their pasta dishes fell a little flat for my liking, but most of what I tried on the menu I found to be pretty good.”
“Il Totano was awesome! All the crudos were fantastic.”
“Il Totano is relatively new and seriously underrated”
“We ate there the week it opened - the crudos and pastas were excellent.”
“I loved the crudos & the mains were excellent. The pasta was a weak link.”
“The crudos were easily my favorite part of the meal.”
“Excellent food, great service, and upscale but not too fancy.”
“100%. Il totano is highly underrated.”