“Yetnal Tongdak is my favorite. They chop up a whole chicken into bite sized chunks so everything cooks evenly, no dry breast meat. Even covered in sauce, the chicken stays crispy in the box after a 25 minute drive home.”
H3
All 29 rated mentions, most helpful first
“Yetnal Tongdak is my favorite. They chop up a whole chicken into bite sized chunks so everything cooks evenly, no dry breast meat. Even covered in sauce, the chicken stays crispy in the box after a 25 minute drive home.”
H3
“Yetnal Tongdak is a chill spot for great Korean fried chicken to enjoy with some beer and soju. This was the half & half fried and soy sauce chicken. Very crispy, tender, and flavorful.”
H2
“Yetnal tongdak- just get it the whole thing fried, the yangnum is ok”
H2
“Love this place! Tastes like fried chicken from my childhood in Korea.”
H2
“This place is the best. I usually buy a box to go and even after a 25 minute drive home it's still crispy.”
H2
“I also love the yangneom, its super garlicky though”
H2
“the yaengnyom chicken at Yetnal Tongdak in Queens.”
H2
“Would also recommend Yetnal Tongdak which is old-school Korean whole fried chicken”
H2
“Yetnal Tongdak for KFC.”
H2
“Trotters from Yetnal Tongdak”
H2
“Yess amazing how it stays crispy and juicy.”
H2
“Yetnal Tongdak has some delicious and fresh Korean fried chicken”
H2
“Very crispy skin and tender.”
H2
“Yetnal Tongdak (korean Fried chicken) - flushing/Murray hill”
H2
“Yetnal Tongdak for KFC”
H2
“Hands down...Yetnal Tongdak for their old fashioned whole fried chicken and their Jokbal.”
H2
“Yetnal Tongdak”
H1
H1
“Yetnal Tongdak”
H1
H1
“Yetnal Tongdak”
H1
“Yetnal Tongdak”
H1
H1
“Yetnal Tongdak”
H1
“This place is awesome!”
H1
“Seconding Yetnal Tongdak!”
H1
“Yetnal Tongdak in Murray Hill Queens”
H1
“- Yetnal Tongdak”
H1
“kumsung, daori, yuk jun gui, mahsil, guksujip, hanjoo, yetnal tongdak, nolbu nolbu”
H1