“I found the freshness of the food at Evelina a stand out. Really reminded me of the food in Italy. The fresh burrata starter was exceptional paired with the prosciutto they use.”
H3
6.8/10Italian
AI-generated summary
One of the Italian places people in Fort Greene name first, and a table is easier to get than at the bigger names. Go off peak. When it's packed the service drags and orders come out uneven, and one person's brunch arrived as noodles in scrambled egg. There's a cart outside in summer.
“I found the freshness of the food at Evelina a stand out. Really reminded me of the food in Italy. The fresh burrata starter was exceptional paired with the prosciutto they use.”
H3
“The last straw for me was when I got the Carbonara off their brunch menu. Took super long time and when it did come out it was basically noodles in scrambled egg. So disappointing.”
H3
“Personally I did not like Evelina at all. Tried multiple times but consistently hectic and slow service for sub par food at price point.”
H2
“Evelina in fort Greene for their seasonal outdoor gelato stand!”
H2
“Evelina in bk has a great gelato cart outside their restaurant during the summer!”
H2
“Similar price point / area - Evelina, Third Falcon.”
H2
“Evelina (Brooklyn) made a good one but it’s brunch only.”
H2
“Evelina (Fort Greene/Brooklyn, probably my current favorite factoring in quality/vibes/price/ease of getting a table)”
H2