“It's nothing special. I used to work at one years ago. Most of their sauces are brought in from a commissary and they just reheated for service.”
H3
4.9/10Mexican
AI-generated summary
Most people say skip it. It's a Landry's chain, the sauces come in from a commissary, and it costs two to three times what the food is worth. The ones who defend it only go for happy hour or when work is paying.
“It's nothing special. I used to work at one years ago. Most of their sauces are brought in from a commissary and they just reheated for service.”
H3
“Dos Caminos = NYC’s On the Border at 2-3x the price”
H2
“No, it’s overpriced.”
H2
“All jokes aside. dos Caminos has a very generous one!”
H2
“It’s ok now, but not particularly authentic, it’s a chain owned by Landry’s.”
H2
“I think these are both dreadful choices - overpriced bland garbage.”
H2
“Not worth it. Just tastes like they ordered ready to eat stuff from Sysco these days.”
H2
“I still like it. Yes there are other options. Depends what your food preferences are. If you eat everything (meat seafood) there are much butter options. For veg it is pretty decent.”
H2
“Ngl, I really like dos Caminos margs and they have a good HH. Im pretty picky about my margs and theirs are surprisingly good for a chain”
H2
“Is it good? Sure. Is it worth the price? ABSOLUTELY NOT.”
H2