“It’s wild. I had preserved mini pinecones and ate a pea sized flower that made my whole mouth tingle and salivate and that was just the two intro courses. Such unique food and the owners are so nice.”
H3
All 34 rated mentions, most helpful first
“It’s wild. I had preserved mini pinecones and ate a pea sized flower that made my whole mouth tingle and salivate and that was just the two intro courses. Such unique food and the owners are so nice.”
H3
“Honey Badger in prospect lefferts (forage to table, high end, very unique, much wow, very different)”
H2
“They did a great job explaining everything that hit the table. Its expensive AF but the learning experience made every penny worth it.”
H2
“The food wasn’t bad, even if the stories behind everything might be BS. But the service doesn’t quite match the price point.”
H2
“Honey Badger is criminally underrated. It’s so amazing for the (comparatively) cheap price with some of the most unique food in the city.”
H2
“the foraged mushroom bowl at honey badger”
H2
“Honey Badger. Very fun and experimental. Absurdly expensive for Flatbush but glad it’s in the neighborhood.”
H2
“Honey Badger is amazing, but just note it's a $200 tasting menu. I think it's absolutely worth it, and one of my favorite places in the city, especially given how unique their preparations are.”
H2
“It's indescribably weird, but not in a good way. Like a Portlandia sketch of a fancy farm-to-table.”
H2
“Incredible food and amazing staff, and the menu genuinely excited me.”
H2
“It wasn't in the flavors, it wasn't in the presentation, it wasn't in the service/attention. There were moments where it almost felt like a farce, this young team who was just too much up in their heads. I try to take something positive from every experience, life is hard, but we walked out feeling cheated, like what an effing waste, they were not even trying.”
H2
“Honey badger might fit the bill. It’s all foraged and local foods”
H1
“I used to say there’s nothing I wouldn’t eat. Then, I went to Honey Badger. Now, I know there’s stuff I definitely wouldn’t eat.”
H1
“The dishes don’t always work or taste good, but it’s a unique experience. I think of Honey badger and some of the dishes at Blanca.”
H1
“I'm just suggesting these places due to their similarities to Alinea-ilis, venhue, aska. Honey badger ,luthun,”
H1
“Honey badger, unbelievably so”
H1
“There is no number 2. Never a worst spend of ~$1000.”
H1
“It was incredible, too…”
H1
“Honey Badger, Venhue, Foxface Natural, Tokyo Record Bar”
H1
“You’re the perfect customer for Honey Badger.”
H1
“I am big fan of Oxalis, Noz 17 and Honey Badger in Brooklyn. My nephew booked a party with Honey Badger for his bday since they worked with his budget. It’s fun and quite experience.”
H1
“If you're adventurous then you should try Honey Badger”
H1
“Honey Badger”
H1
“Went there a few years ago and I thought I was getting punked or something.”
H1
“Honey badger probably the most unique tasting menu experience in NY.”
H1
“I’ll second this. Just ate here a few weekends ago. Everything they do is innovative, and most of the menu hits.”
H1
“I highly recommend anyone who lives in NYC to visit at least once this place.”
H1
“Do not recommend.”
H1
“Also consider Foxface Natural and Honey Badger.”
H1
“Honey Badger.”
H1
“Second time was disappointing.”
H1
“Blanca, Restaurant Yuu, House, Ilis, Traif, Clover Hill, Fulgrances, Maison Sun, Honey Badger, Shota (for omakase)”
H1
“Honey Badger is Brooklyn is the only thing that comes to mind”
H1
“Honey badger”
H1