“Of the 2 times I've been, once my pastry was perfect and once it was underbaked/doughy in the middle (though candidly still tasty enough that I ate most of it anyway!).”
H3
All 54 rated mentions, most helpful first
“Of the 2 times I've been, once my pastry was perfect and once it was underbaked/doughy in the middle (though candidly still tasty enough that I ate most of it anyway!).”
H3
“The pastries are quite expensive but very good”
H3
“I have a major sweet tooth and Hani’s and Tall Poppy both hit for me”
H2
“their plain croissant is bomb.”
H2
“Tall poppy! Have so many unique flavors/buns”
H2
“Tall Poppy or any of Dominique Ansel's places for great laminated pastries”
H2
“I'll throw in Petit Chou or Tall Poppy as better options for laminated pastries too.”
H2
“Tall Poppy has my favorite laminated pastries these days, I haven't had their chocolate croissant as I tend to go for the monthly specials, but they always have it on their menu and their pastry is top notch.”
H2
“The pistachio croissant is fabulous!”
H2
“They were good, but there are other good croissant/pastry places that aren’t $8-9/piece, so I probably won’t go back.”
H2
“Excellent selection of both sweet and and savory baked foods.”
H2
“Tall Poppy. ZOMG. Get the laminated pastries there.”
H2
“The Tall Poppy brown sugar cinnamon and sugar cookie croissants are insane.”
H2
“while they do have a touch of sweet, their croissants are lovely.”
H2
“Tall Poppy and Petit Chou for pastries.”
H2
“I think theirs is top tier for a near classic cinnamon roll”
H2
“Everything cruffin and chocolate chip cookie were delish.”
H2
“I found the pastries too doughy and too sweet”
H2
“Tall Poppy in Chelsea has an AMAZING one\~ It's so moist and fluffy and flavorful”
H2
“Very underrated, both spots.”
H2
“Tall Poppy makes a solid one which I feel like had a good balance of sweetness.”
H2
“Tall Poppy has a menu that changes monthly, and their monthly items are generally pretty fun”
H2
“Much better croissants elsewhere like La Cabra, Librae (more Scandinavian style), Tall Poppy, etc”
H2
“Tall Poppy and L’Appartement were the best for me!”
H1
“Tall Poppy in Chelsea”
H1
“Tall Poppy”
H1
“And I mean, if you're going to be in Chelsea, you could also visit Tall Poppy on W. 20th and ALF Bakery in Chelsea Market and Salswee on 5th Ave and L'Appartement 4F in the Village and Lysee NYC in Flatiron. I'm not sure all those places have donuts, but the guy who started ALF is a damn genius (especially the babka) and none of the other places will disappoint, unless you are taking on a donuts-only diet.”
H1
“Lysee, Claude, Tall Poppy, Hani's!”
H1
“Tall Poppy - masters of laminated dough.”
H1
“I went on a random weekday and it was VERY good, but also more expensive than I would have liked. Definitely would recommend it as a treat though”
H1
“Highly recommend.”
H1
“alf's, librae, la cabra, tall poppy, nick + son's”
H1
“Holy mackerel.”
H1
“Red gate, hanis, and tall poppy”
H1
“tall poppy is a great new australian bakery with great quality bakes”
H1
“La Cabra, Tall Poppy, Librae”
H1
“I’ve found Tall Poppy and L’Appartement 4F to be such good bakeries (at least for my croissants)”
H1
“Tall Poppy”
H1
“Tall Poppy and Seven Grams are decent.”
H1
“There are all the new niche places (Sunday Morning, Benji's Buns, Spirals), plus all the great bakeries have them these days too (Hanis, Tall Poppy, Petit Chou, Dominique Ansel, etc).”
H1
“Hani's, Petit Chou, Dominique Ansel, Librae, and Tall Poppy are all great options in that category”
H1
“def no need to visit tall poppy, it's good, but the bakeries in SF will blow away anything from tall poppy”
H1
“Tall poppy!”
H1
“Top. Of. Pile. Darn it.”
H1
“Tall Poppy”
H1
“when I tried it, it was a downright spiritual experience.”
H1
“For me the most consistent has been Librae, Tin building, and Tall Poppy.”
H1
“Tall Poppy in Chelsea”
H1
“I love tall poppy and shukette for non-bec recs”
H1
“The cinnamon rolls at Tall Poppy are great.”
H1