“I personally didn’t like it. Tasted like dark chocolate powder with milk. Chalky, not velvety or smooth.”
H3
6.4/10
AI-generated summary
The hot chocolate is the pick. People describe it as thick, Italian style, and better than the reputation, and it comes up more than anything else. The genuinely splits people, some love it and others say the execution is off compared to real shops. It also works for chocolate and truffles as gifts. It's pricey.
“I personally didn’t like it. Tasted like dark chocolate powder with milk. Chalky, not velvety or smooth.”
H3
“they are pretty much the same as a lot of the ersatz “gelato” shops in the city like Venchi or Amorino that have a much of flavors but the execution is off.”
H2
“Venchi gelato”
H2
“LA Burdick, Chocolat Moderne, Venchi for more traditional truffles/bonbons.”
H2
“I like Venchi’s hot chocolate a lot. One of the best imo”
H2
“Venchi! Very thick Italian hot chocolate.”
H2
“Very underrated! Most people don’t think of venchi for hot chocolate.”
H2
“Man I hated his one. It’s really like thin pudding. Texture sucked”
H2
“I didn’t find Venchi any better than the others, tbh.”
H2
“You can get a great gelato there and sit down.”
H2
“for a more traditional truffle, venchi is also good”
H2
“Venchi is AWEDOME! I wait the lines.”
H2