“So I went here a few months ago for a work dinner and I thought it was the biggest ripoff. The menu was full of subpar versions of dishes I’ve had elsewhere.”
H3
All 59 rated mentions, most helpful first
“So I went here a few months ago for a work dinner and I thought it was the biggest ripoff. The menu was full of subpar versions of dishes I’ve had elsewhere.”
H3
“I went to Zaytina for a work dinner soon after it opened and was pretty underwhelmed. It was basically more expensive versions of what you could get at lots of other Turkish or other kinds of middle eastern/Mediterranean restaurants.”
H3
“The shrimp with dill from Zaytinya”
H2
“the kabobs are not kabobbing”
H2
“I enjoy it but the best things on the menu are the dips and the mezze. I fill up on those. Also the zaatar margarita is phenomenal.”
H2
“overpriced hotel food”
H2
“last year, I found Zaytina to be quite nice, except lacking atmosphere”
H2
“Excellent food. Would skip the lamb shoulder special, which is the only dish there that has ever truly disappointed me, but otherwise excellent all around.”
H2
“One of the worst, overpriced restaurant experiences I've ever had.”
H2
“Shukette, Ilili, Zaytinya, Au'Zataar (Midtown East Location)”
H1
“Another good one is Zaytinya.”
H1
“I’m also impressed by Hupo, Zaytinya, Acadia, Elea (lunch), Dagon, Kraam, and Jazba amongst others”
H1
“zaytinya”
H1
“Yes, it’s bad.”
H1
“Of those 3, my pick is Zaytinya.”
H1
“They serve incredible Mediterranean food, which is always great to share.”
H1
“Tons of great restaurants in Nomad/Flatiron. Zaytinya by Chef Jose Andres (Mediterranean).”
H1
“Zaytina is a solid option as well.”
H1
“Zaytinya”
H1
“Mediterranan/other- Zaytinya if you want to keep up the Andres train, ilili”
H1
“I've had it before and liked it lol”
H1
“Some of my favorite places for lunch are ABCV, Zaytina, Kaiten Zushi, Nonono, Scarpetta, La Pecorina Bianca, Thai Villa. These would all fit the bill for both good food and good surroundings...”
H1
“Zaytinya is good but definitely has a more corporate feel to it.”
H1
“Zaytinya”
H1
“It’s just OK”
H1
“I went to the one in DC and thought it was not good”
H1
“the place in the new Four Seasons in the garment district (Zentayna or something like it) is good too”
H1
“Second zatinya”
H1
“Hillstone would be good if you could get a res, zatinya, opto”
H1
“Zaytinya is the least interesting of these 4 - in every way.”
H1
“Mediterranean—12 chairs, zaytinya”
H1
“Zaytinya”
H1
“ZAYTINYA”
H1
“Zaytina ! Or seoul salon ! Is my pick”
H1
“For something slightly higher end, you could try Zaytinya.”
H1
“thought the NY one was another kind of mid midtown factory restaurant”
H1
“Extremely overrated IMO. I used to live by the one DC and we'd always have company outings there. The food's fine, but it's overpriced for what it is.”
H1
“Maybe Zaytina, Jose Andres tapas place.”
H1
“Our friends went to the one in DC and loved it so that’s our pick.”
H1
“Don’t love Zaytina”
H1
“Mediterranean- Zaytinya”
H1
“One of the best dinners I've had”
H1
“Marea. L’artusi. Rezdora. Zou Zou’s. Zaytinya/Nubeluz.”
H1
“Me too!”
H1
“Gramercy tavern and ABC Kitchen are good recs also koloman, Rezdora, zaytinya”
H1
“Ofrenda in West village, Zaytinya in Nomad and Oyamel in Hudson yards”
H1
“Ditto for Zaytinya, would also recommend”
H1
“zaytina”
H1
“Zaytinya is beautiful mediterranean spot in the Ritz Carlton”
H1
“Laser Wolf, Ilili, Kubeh, Gazala's, Zaytinya, Dagon, Frena, Meme Mediterranean, Shukette, Shuka, Mamoun's for casual falafel”
H1