“The one at Amelie is hand cut so great texture and they use harissa, which gives it a nice spicy kick without being too much.”
H3
8.3/10French
AI-generated summary
Go for the . The flights are what people name first, and happy hour gets you four pours for around $14. The food is plain French bistro done well, with the , the and the pistachio crusted goat cheese called out most. The splits people, some love the au poivre and others found it tough.
“The one at Amelie is hand cut so great texture and they use harissa, which gives it a nice spicy kick without being too much.”
H3
“Excellent, especially the wine flights and the UWS location.”
H2
“great wine and bar selection, food isn’t pretentious. Classic French with a Mediterranean touch.”
H2
“Amelie - go for the pistachio encrusted goat cheese ball alone.”
H2
“Amelie on Amsterdam feels very authentic.”
H2
“Great hanger with au poivre sauce, very good fries.”
H2
“Amelie - lyonnaise salad”
H2
“I gotta admit I love the mousse there too. And the fries :)”
H2
“Amelie is very authentic”
H2
“Amelie on 8th Street is a cute little French place that isn’t too pricey.”
H2
“Amelie serves 4 wines for $14 or $19 off happy hour. Maybe that spot for a good wine fix?”
H2
“Try their mussels (moules)”
H2