“His abalone liver nigiri is one of the best bites on Earth. He’s also a great host and will answer questions for you.”
H2
8.8/10ItalianJapanese
AI-generated summary
It runs about $500 a person and people say it's worth it. The is the bite everyone names. Kazu-san talks to the room and answers questions, so it's the more playful of the top counters. There's also an Italian tasting menu if you want to spend less.
“His abalone liver nigiri is one of the best bites on Earth. He’s also a great host and will answer questions for you.”
H2
“otherwise ICCA more than suffice both tastebuds n value for money.”
H2
“I had the Italian tasting menu a few weeks back and it was delicious; they also offer a more $$ traditional Japanese omakase.”
H2
“Even Icca I prefer than Noz because they have way better sake”
H2
“Icca for more chef interaction / more playful vibe”
H2
“Couldn't agree more. The awabi liver is truly something special.”
H2
“Would go to icca over yoshino esp if you take value into account”
H2
“Icca for sushi (high end)”
H2
“Icca’s abalone liver sauce nigiri alone makes it worth it imo.”
H2
“His sushi falls short compared to noda sho yoshino and even icca”
H2