“my favorite rice “crepes” are at west rice roll king on hester, but they’re much thinner than typical banh uot or the rice rolls you usually get at dim sum. they grind their own starch in-house (part of the reason why they’re so good).”
H3
8.3/10Chinese
AI-generated summary
Get the rice roll. They grind their own starch in house and the skins come out thinner than the version. The common advice is extra soy sauce. It's cheap and fast and rarely has the line other rice roll spots do, though one person makes them all, so it can back up.
“my favorite rice “crepes” are at west rice roll king on hester, but they’re much thinner than typical banh uot or the rice rolls you usually get at dim sum. they grind their own starch in-house (part of the reason why they’re so good).”
H3
“quick, cheap, delicious”
H2
“rice rolls (west rice roll king)”
H2
“Yi Ji Shi Mo or West Rice Roll King for rice rolls”
H2
“I don’t like rice rolls, but I’ll eat the ones from here.”
H2
“the shrimp rice rolls at west rice roll king. extra soy sauce is a must.”
H2
“West rice roll king is the best, I really loved their HK style mixed sauce one.”
H2
“I'm vegetarian and I like West Rice Roll King (they have some cilantro + corn ones)”
H2
“West Rice Roll King: corn and egg rice roll”
H2
“Short waits and IMO the roll is actually a little bit better.”
H2
“if you want the perfect pinnacle of cheongfun's this is the place to go.”
H2
“I pref west rice roll king / yi ji shi mo”
H2