8.7/10Chinese
AI-generated summary
Everything is vegan despite the name, and the mock meat is what wins over meat eaters. People order the , the dry-fried string bean, and the . The and the come up constantly too. Cheap and consistent for what it is.
“When vegetarian friends visit I always take them to Bodhi Kosher Vegan Chinese in Chinatown. Their imitation roast pork (I think it’s seitan) is very good and it’s fun to be able to go with a crew of both vegetarians and meat eaters and know everyone can eat everything.”
“the seasme chicken at bodai on mulberry street”
“For Bodhi btw, I would heavily recommend their take on roasted char siu which is listed as Roasted BBQ Meat.”
“The fake char siu is pretty good imo”
“Ramen Danbo, Johns on 12th at, bodai on mulberry street, spicy village, natural blend”
“Buddha Bodhi/Bodhi Kosher if you like delicious veggie dim sum”
“You should go for vegan dim sum at Bodai on Mulberry St. it’s delicious.”
“Bodhi Kosher Vegetarian is all vegan, but the BBQ Meat and Cabbage, dry fried string beans, and shrimp dim sum are all stellar and please my meat eating friends.”
“I'm a real sucker for the BBQ meat and cabbage and the dry fried string beans.”
“It was $6.50 for 3 small buns, and satisfied my craving relatively well but what I still really want is one larger bao which would be like $1.50-$2 if it did exist. They also just weren't my favorite filling compared to veggie bao I've had before.”
“Seconding bodhi kosher vegetarian, i think everything is vegan and it’s my favorite place to take people for plant based dim sum.”
“I’m a meat eater but those fake boneless spare ribs were crazy good.”