“Kouign amann was ok, but I’d prefer a lot more caramelization. And $8 for the tiniest danish / fruit tart was atrocious”
H3
All 84 rated mentions, most helpful first
“Kouign amann was ok, but I’d prefer a lot more caramelization. And $8 for the tiniest danish / fruit tart was atrocious”
H3
“Frenchette bakery and Tin Building both have great croissants downtown”
H2
“You begin at Frenchette Bakery, where you obtain some sort of filled feuilletée pastry and a baguette.”
H2
“Frenchette Bakery. On top of that, their egg savories are probably the best savory viennoiserie I've had in the city.”
H2
“frenchette bakery (croissants)”
H2
“frenchette bakery jambon beurre”
H2
“Frenchette Bakery in TriBeCa has outstanding puffed pastry topped with savory ingredients.”
H2
“I also highly recommend Frenchette Bakery. Their caneles, gougeres, and twice baked pistachio croissant are to die for.”
H2
“A kouign amann from Frenchette Bakery!”
H2
“Pre- Breakfast: Pastry of choice from Frenchette Bakery and coffee and juice”
H2
“Frenchette bakery makes a very good canele.”
H2
“Frenchette bakery (croissants or anything)”
H2
“frenchette bakery! twice baked pistachio croissant”
H2
“Frenchette at Whitney (get the cannelle)”
H2
“Since then, I think that Frenchette and R&S actually beats modern day PH”
H2
“Frenchette bakery does a great one”
H2
“We love the Jamon-beurre from Frenchette Bakery at The Whitney”
H2
“Frenchette bakery at Tribeca or at the Whitney museum- Sicilian pistachio- the best croissant”
H2
“Frenchette bakery has one of the best pistachio croissants I’ve ever had in my life. And yes it has pieces inside too.”
H2
“Frenchette bakery has very good canele and kouign amann”
H2
“Second Frenchette Bakery! Love everything from them, including their seasonal hot chocolate.”
H2
“frenchette has fantastic bread butter and ham and they’re generous with all aspects, I love that sandwich.”
H2
“Caneles from Frenchette Bakery”
H2
“Paris-Brest a la Pistache at Frenchette bakery at the Whitney is great.”
H2
“Frenchette bakery chocolate pistachio croissant”
H2
“Frenchette Bakery also makes a solid croissant.”
H2
“I found it to be plenty crispy on the outside, soft and sweet on the inside.”
H2
“I'm partial to Frenchette Bakery's but that looks pretty insane, tricked out”
H2
“their savory pastries are the bomb”
H2
“Like I said above, this was a great canele! Thanks for the rec.”
H2
“Frenchette bakery (tribeca — the bakery, not the restaurant) has very good canelé — like Paris quality good.”
H2
“Frenchette Bakery for pizzette”
H2
“Frenchette Bakery is really good. Gotta get the twice baked pistachio croissant.”
H2
“Frenchette Bakery also makes a good cannelle.”
H2
“Frenchette Bakery has a jambon beurre that is perfection. Take it to go, and you’ll have an easy but transcendent midday sandwich experience”
H2
“Lately I’ve enjoyed the Turkey Sandwich from Frenchette Bakery at the Whitney. It’s simple but always tasty”
H2
“Their baguette is incredible too.”
H2
“The one at Frenchette bakery (all, now 3, locations) is minimalist but also excellent bc I think the baguette is better.”
H2
“Crust. Balthazar or Frenchette Bakery.”
H1
“Frenchette Bakery”
H1
“Frenchette bakery is great though”
H1
“pick up a few bites from a bakery - chinese or french (mei lei wah, tai pan or Balthazar boulangerie/ frenchette bakery)”
H1
“+1 to Frenchette Bakery, Takahachi, and the Tin Building.”
H1
“Some others: Black Fox has decent selection, Frenchette Bakery, Mah-Ze-Dahr, Tin Building”
H1
“In my experience, Frenchette's was the best tasting but they sadly don't compare to the quality throughout Paris.”
H1
“Frenchette Bakery for the win”
H1
“Frenchette Bakery.”
H1
“seconding Frenchette in Tribeca!”
H1
“frenchette bakery!”
H1
“Frenchette Bakery on Church St.”
H1