“Dough donuts is just not good imo. I love the hibiscus flavor but the actual donut is too stodgy and tastes like oil.”
H3
All 79 rated mentions, most helpful first
“Dough donuts is just not good imo. I love the hibiscus flavor but the actual donut is too stodgy and tastes like oil.”
H3
“all the yeast donuts here (dough, fan fan, peter pan, moe's, donut pub, etc etc) are generic basic dense doughs, nothing like the airy soft yeast donuts you get from LA/west coast.”
H3
“You should check out Dough their hibiscus donut is so good!”
H2
“Dough Donuts are my favorite, if you're into yeast donuts I can't recommend enough. The hibiscus glaze and the passionfruit glaze are two of my favorites but i've never had a bad donut from there.”
H2
“Most donut places here are dense, like at Dough and Doughnut Plant, with the density of pizza crust or a bagel.”
H2
“Honorable mentions include Fan Fan Doughnuts, Sweet Lea, and Dough (if they would just stop adding nutmeg).”
H2
“I was really disappointed in Dough. Too gigantic for the flavor to go through the whole donut.”
H2
“huge donuts with delicious flavors. Get the lemon poppy or the blood orange. But you can't really go wrong.”
H2
“The dulce de leche from Dough… the clouds open up, and the sun shines while taking bites from it.”
H2
“nope, too dense and heavy just like Dough donuts. nothing liek west coast yeast donuts”
H2
“Second on Dough Hibiscus donut! I don’t even like donuts and I like this one”
H2
“the regular donut was much too dense and large (which was my issue with Dough as well)”
H2
“The Boston cream from Dough is insane. But I dont really care for the rest of their donuts”
H2
“Amazing donut”
H2
“Dough - Hibiscus”
H2
“Their doughnuts became terrible after the expansion and I always wondered why.”
H2
“😮💨 that hibiscus tho”
H2
“The worst thing about Dough is that they aren't cake donuts. They're meant to be yeasted lol”
H2
“if you've only grown up with donuts here/east coast, you'll think Peter Pan, Moe's, Dough, Donut Pub (gross), etc are great donuts. But if you've ever lived in West Coast/LA, the donuts here will be leagues below what you consider good donuts.”
H2
“Dough Donuts - Blueberry Lemon with the oat crumble topping. Yum.”
H2
“Some newcomers that are worth checking out are Killsboro , seppe , ungaro , dough”
H2
“homie's pretty much same as dough and fan fan, super dense donuts, nothing special”
H2
“The dulce de leche hits different 🤤”
H2
“Dough is good, but, only a few flavors really stand out.”
H2
“Dough's nutella filled, hisbicus, mocha, and something else I don't remember.”
H2
“Donut plant and dough aren't good really they're overly fancy cake shaped like donuts.”
H2
“This is my gripe with dough and donut plant and stuff is they're so dense and bougie that when I just want a simple donut they don't do it for me.”
H2
“dough/fan fan's donuts are too dense”
H2
“I can’t stand Dough, their actual dough tastes overwhelmingly like nutmeg to me and it overpowers all the other flavors”
H2
“Dough in midtown creates $4-5 dollar doughnuts big enough to keep you energetic for a good number of hours. Highly recommend to try those hazel nut Boston creampie variations if they came out of the”
H2
“Dough's cake donut in strawberry shortcake”
H2
“Dough: Hibiscus”
H2
“I think dough donuts are the best in the city.”
H2
“Peter Pan donuts/ doughnut plant/ little flower cafe/ dough/ petit Chou for donuts”
H2
“they're pretty much the same as Dough with just different flavors, their brioche dough is way too heavy and dense”
H2
“Snacks: Dough doughnuts, Ole & Steen”
H2
“There are also some mini-chains that are worth checking out. Num Pang, Xian Famous Foods, Vanessa's Dumplings, Cava, Los Tacos #1, Empanada Mama, Dough Donuts, Papaya King”
H1
“2. Dough Donuts ($5.75) 6.5/10”
H1
“I prefer them over Dough and Donut Pub.”
H1
“so Dough. I’m a big yeast donut fan though”
H1
“Dough on West 19th, which is also high quality.”
H1
“Give me Cambodian family made donuts allll day over these “boutique” shops like Doughnut Plant and Dough”
H1
“Conversely, gourmet or high budget donut chains/shops in the city are fantastic (mostly in downtown, some of Brooklyn or Queens)”
H1
“See I think Dough has really fallen off so drastically since expending that’s it’s not even good anymore.”
H1
“Dough donuts or the donut pub”
H1
“I’ve always loved Doughnut Plant and don’t really care for Dough at all.”
H1
“The donuts are huge, but this tangy glaze!”
H1
“Moe’s, Peter Pan, Dough.”
H1
“Dough Donuts 7.5/10”
H1
“Dough donuts has lots of vegan options (though they serve non-vegan too) and they're also fantastic.”
H1