“Some of the dishes there are hit or miss, but the chicken is served in the style of LCR with a small pitcher of jus, a roasted head of garlic, watercress and the gratin. It's the closest I've found.”
H3
All 85 rated mentions, most helpful first
“Some of the dishes there are hit or miss, but the chicken is served in the style of LCR with a small pitcher of jus, a roasted head of garlic, watercress and the gratin. It's the closest I've found.”
H3
“Fantastic food and service!”
H2
“Another Boulud restaurant, Le Gratin, has a duck breast with green peppercorn sauce that is pretty fantastic.”
H2
“Le Gratin has pricey, but delicious, smoked salmon deviled eggs. Good cocktails too”
H2
“I’ve been enjoying Le Gratin down by City Hall. Lovely dining room, very nice wine list. November the special was pithivier, a nice lyonnaise specialty. A treat!”
H2
“Le Gratin is so underrated”
H2
“We had very nice food, great atmosphere and quite good service for $60. each.”
H2
“Le Gratin is worth a shot”
H2
“I just had its squab pithivier, and it was very good.”
H2
“Le Gratin in the Beekman is a popular choice for downtown lunch celebrations. Pretty room, great service delicious food.”
H2
“the liver at Le Gratin is excellent”
H2
“the roast chicken there is excellent and it's served with an entire potato gratin.”
H2
“It's a sleeper but has a great burger and many other excellent dishes.”
H2
“Le Gratin pour une omelette Lyonnaise au fromage et champignons”
H2
“Solidly within your price range and delicious food”
H2
“I love everything about it (food, decor, service)”
H2
“Le Gratin is solid for French and has amazing pastries.”
H2
“Got the Noir Manhattan, Cotes Du Rhône wine, French onion soup, and steak tartare - everything was perfect and prices were not so bad considering.”
H2
“Highly recommend trying the quenelle at le gratin, it's really fantastic though quite heavy.”
H2
“Great food for the price, especially since it’s the cheapest Daniel boulud restaurant”
H2
“Le gratin is (in my opinion at least) the best upscale French in manhattan - kind of le crocodiles equivalent in the city with a slightly less authentic French approach”
H2
“Le Gratin and Le Pavillon, which are excellent.”
H1
“Frenchette. Le Gratin. Buvette”
H1
“You may like Le Gratin — might be doable under $200”
H1
“Frenchette, Le Gratin, Raoul's are some of my other favs”
H1
“Here's a few suggestions: Crown Shy, Le Gratin, Manhattan on the pricier side”
H1
“Le Gratin”
H1
“La Sirene, Le Gratin”
H1
“Le Gratin”
H1
“Le Gratin, Pastis and Frenchette are some of my favorites”
H1
“My new favorite French place in this area is Le Gratin.”
H1
“Le Gratin is really pretty and solid French food”
H1
“And Le Gratin has excellent French food in a very nice setting.”
H1
“These are probably my favorites if you insist on staying in the area: Crown Shy, Dead Rabbit, Le Gratin, Pisillo, Leo’s Bagel”
H1
“Le gratin and Le gigot are probably too old-school, not quite the vibe you’re after but very good food at both.”
H1
“- Le Gratin”
H1
“Le Gratin.”
H1
“Le Gratin is LOUD. (But tasty!)”
H1
“Le Gratin in the Beekman Hotel.”
H1
“Le gratin for sure”
H1
“Boulud, Frenchette, le gratin and le petit village are the only ones I’d go to…”
H1
“I also like Le Gratin”
H1
“Seconding this”
H1
“Le gratin is good.”
H1
“Le Gratin”
H1
“Le Gratin”
H1
“Le gratin and Frenchette are romantic inside”
H1
“Frenchette and le gratin”
H1
“better versions at le gratin or cafe carmellini”
H1
“Manhatta, Le Gratin are two that come to mind”
H1