in:Rate my choices18 pts
“Funzi’s is good but keep expectations low with their burrata slice. They put too much burrata on and it gets pretty soupy unlike L’Industrie.”
H3
All 71 rated mentions, most helpful first
“Funzi’s is good but keep expectations low with their burrata slice. They put too much burrata on and it gets pretty soupy unlike L’Industrie.”
H3
“Funzis for me doesn’t have enough salt and zero pop or brightness in the sauce. GREAT crust, but not enough flavor.”
H3
“Terrible experience and waste of $11”
H3
“But the pizza was incredible.”
H3
“Funzi’s that’s fucking amazing and I never have had to stand in line.”
H2
“Had a great L’Industrie style slice”
H2
“Funzis on St Marks has pedigree from L'Industrie and is still a relatively well kept secret. Tastes very similar without the tourist lines.”
H2
“Shame it was good pizza.”
H2
“It was really fantastic, up there with l'industrie for me. Crisp crust, tasty pepperoni, and a wonderful cheese.”
H2
“recently went last month, it’s under new management but pizza is great”
H2
“The tomato pie at Funzi’s was instantly one of my favorite slices in the city.”
H2
“I actually had a slice at Funzi’s right before they closed (wanna say Nov) that was basically the same reduced level as Cello’s. It’s a shame cause the opening quality level there was outstanding!”
H2
“Funzi’s white slice is also a dry chalky cracker. I’ve given them many opportunities to serve a worthwhile meal and it’s always a disappointing experience .”
H2
“ok the burrata slice is so delicious”
H2
“I felt like Funzi's in the EV is a good example of the thinness I'm talking”
H2
“Recently had a great white slice at Funzis in the EV.”
H2
“Funzis for pizza!”
H2
“the slice was very underwhelming for top NYC pizza standards”
H2
“I went there because of Reddit hype and found is severely disappointing”
H2
“I visited a week or two after they opened and was disappointed by their well-done baked tomato pie slice. It was dry af.”
H2
“that chicory slice is amazing.”
H2
“I like the tomato slice, pretty good in my book for the area.”
H2
“Had the same experience. 45 mins for 2 slices. Another guy waiting, was on his lunch break, left empty handed after 30 mins of waiting for 2 slices. Unreal.”
H2
“Funzi’s tomato slice best meal in the city”
H2
“Funzi’s ice box”
H2
“Agreed, not a good slice.”
H2
“Good pizza, inexcusable wait times.”
H2
“I did not like the atmosphere in that place nor the people who worked there.”
H2
“Service was awful, pizza was good, but I'd rather just get a whole pie elsewhere.”
H2
“Chicories slice from Funzi's/Cello's.”
H2
“Place was straight garbage pizza”
H2
“Funzis tomato slice is goat”
H2
“Went to Funzis in the East Village back in November and thought it was incredible.”
H1
“I mean Funzi's is right there.”
H1
“New spot - really fantastic!”
H1
“While I agree that Funzi's and L'Industrie are a cut above, I still think Joe's is elite NY pizza.”
H1
“Funzi's is hypebeast trash.”
H1
“IMO Joe's is a step down from the elites including L'Industrie, Funzi's, Paulie Gee's Slice Shop.”
H1
“Funzi was a little heavier but still great.”
H1
“Funzi’s is amazing as well, belongs in tier 1 or 2.”
H1
“Or funzi's EV.”
H1
“Funzi's is better”
H1
“Funzi’s was such a good addition to the neighborhood”
H1
“Funzis is far superior to fini.”
H1
“It’s legit. Same level as l’industrie for sure”
H1
“It was solid stuff. Only went twice though.”
H1
“Pretty good, I’ll definitely go back”
H1
“Had it twice and it was mid both times to be honest.”
H1
“I went this past Sunday and the quality was solid.”
H1
“Aesthetically pleasing but I didn’t enjoy it as it was pretty flavorless.”
H1