Sobaya

7.0/10Japanese

AI-generated summary

Get the . People say the actually taste like buckwheat and the dipping sauce is right. The lunch set is the value order. It's a quiet, cozy room that's rarely packed. Some say it's good rather than amazing, so go for a solid dinner, not an event.

229 E 9th St, New YorkEast Village, ManhattanGoogle Maps

What Reddit says90

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in:Just came back from Tokyo. Any good tempura places in nyc that taste like the ones in Japan? (Any sukiyaki places as well?) 22 pts
“Sobaya's tendon is decent.”
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in:4 days in NYC from Italy - What I ate (and what I liked)22 pts
“Hit some noodle shops next time. Maxi’s for wonton noodle soup, 1915 Lanzhou for hand pulled noodles, wenwen in greenpoint for modern Taiwanese beef noodles, Raku for udon, sobaya for soba”
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in:Where to find best cold soba noodles? 14 pts
“Sobaya is fine”
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in:NYC Plan Ideas/help PLEASE13 pts
“Sobaya for soba.”
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in:Where to eat when it’s too hot in NYC?12 pts
“Cold soba! From Sobaya or something of the like”
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in:Lunch recs?9 pts
“Raku (Udon), Sobaya (Soba), Ramen: Okiburo House of Tsukemen, or Tabetomo would be my recommendations.”
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in:Ramen in Manhattan for someone who has never eaten ramen?7 pts
“or Soba-ya/Isse for soba (pasta-like texture)”
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in:Great Japanese in the LES or West Village?6 pts
“Sobaya is a great soba place, also in the EV.”
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in:Help me save my wife's birthday trip in Manhattan, please?5 pts
“Ise or Soba-ya for soba”
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in:Lunch near Washington Square Park?3 pts
“Sobaya for amazing soba and a cozy traditional Japanese interior.”
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in:Where to find best cold soba noodles? 3 pts
“Sobaya is the best and closest to the standard flavors in Japan.”
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in:Where do you go for soba now that ISE is closed? Manhattan preferred but open to traveling 3 pts
“Soba ya scratches the itch”
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