“I have tried this place a few times and every time it’s been disappointing. Specifically the hot sandwiches come out too wet, the bread is too soft and disintegrates and the cutlets don’t stay crisp IME.”
H3
6.9/10Italian
AI-generated summary
Get the FDNY, , the one most people name. The godmother and the eggplant special come up too, and the sandwiches are big enough to split. People say the prices have nearly doubled in a few years. The hot ones can come out wet with the bread falling apart, and plenty prefer Emily's Pork Store for a cold .
“I have tried this place a few times and every time it’s been disappointing. Specifically the hot sandwiches come out too wet, the bread is too soft and disintegrates and the cutlets don’t stay crisp IME.”
H3
“any sandwich at Anthony & Sons is always a treat”
H2
“the anthony & daughter from anthony & son in williamsburg”
H2
“Italian sandwich shops like Anthony & Son Panini Shoppe”
H2
“Cheesesteak from Federoffs or FDNY from Anthony and Sons Both havent had in a while and was very excited to have again.”
H2
“Anthony & Sons. But I get the FDNY (vodka chicken parm)”
H2
“Anthony and Son's best sub is grilled chicken + fresh mozz + broccoli rabe and it is enormous, we split it among two people”
H2
“The Anthony & Sons hype train never made any sense to me. The prices have nearly doubled in 3 years, the ingredients are mid-tier, and they just don’t taste as good as so many other establishments.”
H2
“Anthony & Son - honestly any sandwich”
H2
“Overrated from other suggestions : Bonnies and Anthony and Sons”
H2
“Godmother from Anthony & Son”
H2
“Both was good but a little disappointing. The main ingredients Eggplant and Chicken seemed to lack flavor in both . Great bread cheese and sauce on both.”
H2