“Sushi was very tasty, and very impressed by one of the collar cuts. Conversation with the chef was pleasant. Would go back some day in the future”
H3
All 107 rated mentions, most helpful first
“Sushi was very tasty, and very impressed by one of the collar cuts. Conversation with the chef was pleasant. Would go back some day in the future”
H3
“Best wine program in the city IMO and finally a take on sushi that feels new and fresh and amazing”
H2
“and then rosella for sushi”
H2
“This thread made my day - I absolutely love shrimp so got carried away but a bunch of my favorites below: \- Red Shrimp Nigiri with Fried Crispy Shallots @ Rosella”
H2
“I recommend Rosella in the East Village. Very good sushi and also fun for an out-of-towner because it has a unique focus on sustainable and local fish.”
H2
“Japanese: Rosella (sushi wine bar in the EV)”
H2
“Rosella which is my favorite sushi in the city.”
H2
“We went to Rosella and loved the experience. Sushi was fresh and interesting and service was great. Exciting restaurant.”
H2
“New Favorite: Rosella, without a doubt. Innovative menu, fantastic service, and such an interesting wine list. Would eat here weekly if I could!”
H2
“The coconut sorbet dessert at Rosella is to die for”
H2
“Rosella - the staff here is really good at helping guide but definitely do a mix of everything; sashimi, sushi, ceviche and prepared dishes.”
H2
“My favorite sushi in the city is at Rosella in the East Village. Their fish is all sustainably sourced and it’s a must visit every time I go to NYC. The food is phenomenal and the service is top notch.”
H2
“the sushi bar is excellent enough on its own.”
H2
“I loved Rosella when I went though not as much for the sushi but rather their absurdly good XO Ramen”
H2
“The bonito nigiri was up with some of the best single pieces I’ve had personally. Also, the caviar egg dessert is a very unique caviar supplement and also super affordable. Loved my time there”
H2
“Rosella is delicious and pretty out there, they do all locally sourced fish with some interesting fusion elements.”
H2
“Rosella's vegetarian options are very limited, but it's a la Carte so your fourth person will be fine not eating much.”
H2
“Rosella is awesome and chill and has great sushi and is a good date spot.”
H2
“Ceviche at Rosella”
H2
“If you're fans of sushi, I can't recommend Rosella enough.”
H2
“The pickled mussel nigiri at Rosella, as well as the veal tortellini in brodo and the roasted goat shoulder at Foul Witch are up there as well.”
H2
“Rosella - best sushi and amazing service.”
H2
“Great sushi as well.”
H2
“I dined at Rosella and Claud recently and completely agree. Amazing meals and service.”
H2
“Rosella - coconut sorbet with olive oil and sea salt. Light and divine.”
H2
“Rosella does a really unique take on sushi and other Japanese food.”
H2
“Tiny place, creative options. Amazing service.”
H2
“Tuome, Rosella, Nowon, Rowdy Rooster, in order from pricey to not. All so delicious.”
H2
“Fish slider at rosella and all their desserts slap hard too”
H2
“Rosella for sushi is unreal.”
H2
“Go to maki kosaka, rosella, or ishikawa (pricey omakase) instead for better sush”
H2
“Rosella for sushi in the EV is a favorite of mine”
H2
“Rosella has my favorite miso soup.”
H2
“Rosella uni toast”
H2
“Uni Toast at Rosella”
H2
“I would go to rosella and do a la carte - they do interesting things with sushi/seafood sourced from the US and it’s just something different and really good.”
H2
“other faves are — NR (ramen), maki kosaka (hand rolls) Port said (Mediterranean), rosella (sushi)”
H2
“9/10 best a la carte sushi in NYC”
H1
“Felt that Rosella and Claud were deserving of 1 star during my visits”
H1
“This place is truly a gem, would highly recommend. One of our favorites in our neighborhood.”
H1
“you might be better off going somewhere like rosella.”
H1
“Rosella (Japanese)”
H1
“Rosella when I want to treat myself”
H1
“Rosella is owned by a couple white dudes and it’s *awesome*”
H1
“Obsessed with Rosella in the East Village - wine bar or sushi bar seating is best.”
H1
“Rosella/barmiller, I go to one of these for any special occasion excuse I have.”
H1
“That said for me, the ones I’ve come across I felt that were worth it at your price range, something I would tell you to go spend your money at happily:”
H1
“Delicious too!”
H1
“Rosella!”
H1
“Japanese - If Sushi: Sushi Lin Umeko Thirteen Water Sushi Ishikawa Rosella”
H1