I Cavallini

All 81 rated mentions, most helpful first

  • Left every plate spotless. It’s such a great mix of proper ingredients and skill and joy from the kitchen, and like, you’ll have a sausage that tastes like you remember an Italian sausage but it’s the best you’ve ever had yet still surprising. Pastas made me travel to another dimension. Nothing over salted, handmade and perfectly al dente, mind blowing flavors.

    H3

  • try something new. I went solo to I cavaini and can vouch for the focaccia, the chicory salad and the farfallone

    H2

  • I tried I Cavallini last week and loved it. Definitely pricey but enjoyed the focaccia, pork chop and ragu

    H2

  • replying to u/kpscl: I Cavallini - rude waitstaff and the pacing was off - the entrees came out 5 min after the appetizers and they were cold. Theodora - all the food tasted exactly the same - like it was burned in a crematorium.

    The host was so rude it started things off on a sour note and the food was mid.

    H2

  • replying to u/Acceptable-Ratio-219: I Cavallini easily has the best food and vibe, but likely wont appeal to most people looking for familiar Italian American cooking. The best Italian restaurant in the city is currently Marea, but they're not trying to appeal to the TikTok crowd so you won't find it on any social media list.

    the reason I love I Cavallini so much is once I started eating none of its really modern progressiveness mattered it was so delicious and satisfying.

    H2

  • I loved I cavalini, my fav was the farfallone, but all our neighbors pastas looked good too. If you’re worried about cost, the portions lean small so I guess you should take that into consideration. Still worth it to try something new tho.

    H2

  • replying to u/DenyNothing1989: I Cavallini, hit it up first time last week. It’s inconvenient for me but gladly going right back again for bar seats just to taste that food. Left every plate spotless. It’s such a great mix of proper ingredients and skill and joy from the kitchen, and like, you’ll have a sausage that tastes like you remember an Italian sausage but it’s the best you’ve ever had yet still surprising. Pastas made me travel to another dimension. Nothing over salted, handmade and perfectly al dente, mind blowing flavors. Great vibe and music and staff incredible it’s this dialed in after what 6 months.

    Weirdly this was SUCH a miss for me (and my whole party agreed). We love four horsemen so were expecting greatness but everything was so boring and vibe was weeeeird

    H2

  • replying to u/DenyNothing1989: I Cavallini is one of the single best restaurants in NYC right now for my money. I have left every plate empty. I’ve eaten things I wouldn’t normally order (like tendon, somehow lightly integrated into a salad with a day long prep that turns tendon into like a delicious thin sliced ham) and been amazed. It’s progressive and new and inventive with Italian but satisfying and cozy, but not pretentious and weird. And there’s basic familiar stuff too. There’s a farfelle Pasta dish with pancetta and Calabrian chili that is one of my favorite things to eat in NYC along with the fresh warm focaccia bread and the seasonal spread it comes with. They try not to waste parts of any animal they cook with, and everything is seasonal and menu constantly changing due to freshness of ingredients. Most of the same team just got a James Beard nomination for the sister restaurant 4 Horseman, they should’ve chosen I Cavallini. It’s also a great room with good music and no bad seats and chill but not overbearing professional friendly front of house. Artuzzi is great, a bit less unique to me. Don Angie is the most overhyped, coasting on its Instagram laurels, washed up, overpacked, bad service, mediocre food that’s stale and cooked rushed and badly, I think of in all of NYC. I get downvoted for this all the time but Idgaf it’s the truth. It’s not worth the reservation. Torrisi is fantastic, a beautiful restaurant, great service, with a few standout dishes. The chef calls it a ‘nyc restaurant’ n…

    I'm not normally a dessert person, but when I went I just had to go for it given how amazing everything else was- got a sage gelato that was otherworldly.

    H2

  • replying to u/buckeye2114: Hell yeah, the nervetti salad at I Cavallini is a must. I'm not normally a dessert person, but when I went I just had to go for it given how amazing everything else was- got a sage gelato that was otherworldly.

    Oh and the freaking tiramisu!

    H2

  • replying to u/kpscl: I Cavallini - rude waitstaff and the pacing was off - the entrees came out 5 min after the appetizers and they were cold. Theodora - all the food tasted exactly the same - like it was burned in a crematorium.

    i cavallini was maybe the only restaurant i thought has matched its insane hype the last few years.

    H2

  • I Cavallini in Williamsburg has sweetbreads. Delicious!

    H2

  • I Cavllini > for the focaccia, and farfellone. Lilia soft serve is great but IC tiramisu was delish.

    H2

  • The tiramisu at i cavallini or the tiramisu at Lucky Charlie!

    H2

  • replying to u/Roisin1408: Ok thank you! I had included it as it’s right next to my hotel but might give it a miss.

    i cavallini is from the same people as four horsemen and i think is one of the most fascinating and delicious italian restaurants in the last few years, $$$ though

    H2

  • Greattt williamsburg spots: I Cavallini or the 4 Horsemen (same owners, both wine bars, both fantastic food and vibe)

    H2

  • replying to u/emosupportcrisp: I cavalini!!!! Hard reso to get, I know. But their tiramisu is the best in NYC and possibly the world.

    But it's worth the subway ride

    H2

  • replying to u/-visr-: I live nearby to both and I used to love the four horsemen. I went recently with some friends who wanted to go so badly, and it was honestly quite … bad. Like just not enjoyable food. Really took a 180 from their previous menu rotations. It shocked me. So I totally get where you’re coming from. The pork chop at I Cavalini changes my life too

    that pork chop is divine

    H2

  • I personally think Bridges, Cafe Kestrel, Kabawa, Eulalie, Penny, and I Cavallini could all be 1 star additions.

    H1

  • replying to u/DenyNothing1989: Try I Cavallini, I think it’s even better

    We’ve been! It was great, but we liked our meal at horsemen more

    H1