“I was also disappointed in Momofuku. Their wings are brined in salt overnight and are waaay too salty. Had to return mine and it turns out there's no way to reduce the saltiness. Their dishes are overly salty.”
H3
4.4/10
AI-generated summary
People argue about Momofuku. Skip the , even fans say it isn't what it was and that better bowls are all over the city. Get the and the instead, those are what people actually recommend. The repeated complaint is that the food runs too salty and costs too much for what it is.
“I was also disappointed in Momofuku. Their wings are brined in salt overnight and are waaay too salty. Had to return mine and it turns out there's no way to reduce the saltiness. Their dishes are overly salty.”
H3
“The pork belly buns were really tasty, but my favorite was the braised beef noodles.”
H2
“overpriced and mid in today's landscape of NY eats.”
H2
“He is awesome and it was way better than Momofuku.”
H2
“Fly by Jing is way more flavorful and spicier. Highly recommend it over Momofuku's.”
H2
“after all that, was maybe third best ramen I’d had in DC.”
H2
“I do not like his food. I respect it, I get where he’s coming from, and I enjoy the thoughtfulness and playfulness that go into his dishes, but for me, it’s just a punch in the mouth. Too much isn’t too much at his restaurants.”
H2
“Fried chicken dinner at [momofuku](https://www.momofuku.com/restaurants/noodle-bar-east-village#section-menu) (East Village)”
H2
“They're not *that* good, and there are *so* many great places in the EV - you should expand your horizons and eat elsewhere.”
H2
“Momofuku has a chicken tender and waffle fries spot in MSG that has served me well in times of need”
H2
“The pork buns were so much better than momofuku”
H2
“Pork Belly Bun - Momofuko -5/5. Not pictured. Cumin Beef Noodles - Momfuko -3/5 Smoked Pork Ramen - Momofuko - 4/5 (pork was bland even though it was smoked but broth was amazing) Penicillin- Momofuko - 5/5”
H2