“OPS is better if you want neo-Neapolitan pizza with a chewier but really flavorful dough cooked at a higher temp with more diverse toppings.”
H3
All 164 rated mentions, most helpful first
“OPS is better if you want neo-Neapolitan pizza with a chewier but really flavorful dough cooked at a higher temp with more diverse toppings.”
H3
“Ops has been killing it lately. Solid Neapolitan-ish pies. Ramp pie went very hard.”
H2
“Ops (and Panina in Ridgewood) is good for fancy pizza”
H2
“Honestly? Ops’ salad is the shit. They’re a wood fired pizza place in Bushwick but the salad is an always rotating special and apparently always delicious.”
H2
“Really good pizza.”
H2
“OPS: 9/10. 3rd time going there - Pizza is constantly outstanding Neapolitan (top 3 in the city)”
H2
“Ops has a really tasty ramp pizza”
H2
“The ops potato pie was really good”
H2
“Ops for the potato & broccoli rabe pizza.”
H2
“Their wine program is actually interesting and they will always be down to pour a smidge to taste test before you go in on a glass. So fun!”
H2
“Fantastic pie! Been loving ops recently great Neapolitan-ish pizza. Ramp pie with ramp pesto and mozzarella.”
H2
“Ops is the best neopolitan pie in New York City, full stop.”
H2
“Ops for pizza.”
H2
“Ops and/or Leo for pizza”
H2
“Ops in Bushwick, great pizza and even better wine.”
H2
“Or get a margherita with added hot peppers and Pepperoni at Una pizza Napoletana or OPS”
H2
“This is an amazing pizza”
H2
“Ops is my favorite for Neapolitan”
H2
“Roberta’s and Ops for pizza”
H2
“Ops, one of the better natural wine menu’s in NYC.”
H2
“Ops has a great marinara pie, and you should add anchovies to it”
H2
“Ops in brooklyn has one of the most underrated wine lists (by the glass) in the city.... wine and pizza pairing?”
H2
“This pizza deserves to be talked about!”
H2
“Ops pizza is on par with una imo”
H2
“Staff is amazing and the pizza is damn good.”
H2
“Love ops but no slices”
H2
“Big fan of Ops, although it's only pizza.”
H2
“ate there last night and it was delicious (service was great too).”
H2
“Amazing rec — and agree! Forgot on my list above, loved theirs.”
H2
“Ops is my favorite pizza spot in the city.”
H2
“If you want something doughier, I would say go traditional Neapolitan (like Song e Napule) or neo Neapolitan (like Ops).”
H2
“Ops or Leo is a good bet if they’re into pizza.”
H2
“Amazing pizza, def a top fave, but skip the dessert IMO, it wasn't great.”
H2
“Ops is the best pizza in Bushwick”
H2
“If you’re willing to schlep to Bushwick Ops is also great for pizza”
H2
“There’s better pizza in Bushwack like ops.”
H2
“Different style of pie from Lucali, but I’d rather go to Razza or Ops.”
H2
“Ops is a 10-15 minute walk for great pizza”
H2
“Ceres or OPS for Pizza”
H2
“Wouldn’t call Ops strictly Italian but they have a pizza with potatoes and broccoli rabe on it”
H2
“It's more of a hybrid style. They also have thin crust pies (at their EV location at least), and their other food is great. I stand by the rec! Ha”
H2
“I prefer Ops, Cello’s , Scarr’s and Lucia pizza.”
H2
“Ops Pizza in Bushwick has great salads.”
H2
“Neapolitan: Paulie Gee's, Song'e napule, Ops”
H2
“Ops in Bushwick as well as their sister restaurant (Leo) make incredible sourdough pizza.”
H2
“i’d put it at the tier 1 level of roberta’s, and it has what i think is the best calzone in the city, imo”
H2
“the rotating salad from Ops”
H2
“For pizza, I’d head to Brooklyn- Ops in bushwick or Sottocasa on Atlantic.”
H2
“Pizza. Sheesh. Ops probably.”
H2
“Ops in Bushwick has a damn good calzone.”
H2