“I love love love Agi’s. No, it’s not an old school Hungarian restaurant, but then it’s not trying to be.”
H3
8.7/10Eastern European
AI-generated summary
The was the order. People called it the best in the city and said to eat it at the counter so it came off the griddle right. The and the had their own following, and brunch was the meal most people recommended. The room was tiny, so you needed a reservation, and prices ran high for the portions.
“I love love love Agi’s. No, it’s not an old school Hungarian restaurant, but then it’s not trying to be.”
H3
“I've been three times for dinner, just had both of their Valentine's pre-fix menus and loved it all. Highlights were a caviar egg salad sandwich with a ton of chives on incredible bread, vinegar and cornichon braised rabbit, and a dark chocolate dart that made me want to slap someone.”
H3
“Food was good both menus.”
H3
“I loved the tuna sandwich. It's buttery with fresh herbs and melts in your mouth.”
H3
“Hands down, the best tuna melt I’ve ever had. I think I just preferred the bread to the one at Golden Diner. Overall, an incredible meal and I definitely want to go back the next time I visit and try their dinner service.”
H2
“If I had to do my 6 favourite sandwich spots/ sandwiches I’d do: Agis tuna melt”
H2
“Tuna melt at Agis Counter”
H2
“I was not expecting to enjoy Agi’s counter as much as I did but man the crepes and monte cristo are divine”
H2
“cheesecake at Agi's”
H2
“Agi's counter has some elevated nostalgic food. Gives me similar vibes in that regard.”
H2
“I love Leland and Agis. Bar seating, glass of wine, with my book and the vibes are perfect. 10/10”
H2
“Heritage Pork Porterhouse w/ sour jelly jam from Agi’s Counter”
H2