“this was the most ideal rainbow cookie and was also the most traditional. It was moist, the chocolate was thick enough to have a good snap but not overpowering, and the jam was a great flavor 10/10”
H3
All 191 rated mentions, most helpful first
“this was the most ideal rainbow cookie and was also the most traditional. It was moist, the chocolate was thick enough to have a good snap but not overpowering, and the jam was a great flavor 10/10”
H3
“My husband and I got food poisoning from Mia’s (Times Square location), specifically from the Napoleon.”
H3
“Mia's makes a great lobster tail. Absolutely massive, pastry insanely crispy and flaky.”
H3
“Mia's chocolate fudge was actually pretty low on my ranking, but my fellow taste tasters ranked it very high. They noted the cake itself had a great consistency. I agree with that but found the frosting a little sweet.”
H2
“- Mia’s Bakery (Rockefeller, cakes)”
H2
“Mia's chocolate layer cake hits the spot every single time. Pure chocolate cake goodness.”
H2
“Mia’s chocolate fudge is the best!”
H2
“Mia’s is a perfect blackout imo”
H2
“I've only been to the Brooklyn one but it had half cheesecake/other cake slices, like a single slice that is half cheesecake and half red velvet. And other crazy things.”
H2
“It’s good cake.”
H2
“Lobster tail, esp pistachio one, from Mia's.”
H2
“I also like the one in Mia's and Martha's bakery (both in brooklyn though)”
H2
“Mia's in Cobble Hill has very good cannoli”
H2
“Mia's (and get the lobster roll, its exceptional!)”
H2
“Out of those I've only tried slices of the Black Forest and Blackout but really liked both.”
H2
“I'm a fan of the chocolate fudge too”
H2
“Mia’s orange cake!✊🏽😋”
H2
“the cake slices were actually pretty good”
H2
“I recently had Mia’s Bakery slice of red velvet and it was nice & moist.”
H2
“For go to for pies, Mia's Brooklyn Bakery in UES/Midtown/BK”
H2
“For chocolate, I do love the blackout from Mia's.”
H2
“Carrot cake: Lloyds Hungarian pastry shop Mia’s”
H2
“And also just tried the blackout from Mia’s and loved it.”
H2
“Mia’s Brooklyn Bakery for the best icing imho”
H2
“Lol I've been behind the scenes of Mia's and it is decidedly not top tier. Mass produced cheap ingredients and nothing is FIFO'd properly.”
H2
“Most of the desserts are good here, but every single time I’ve sat there to eat/have coffee, the service has been *horrendous*. My boyfriend is extremely patient, and he refuses to go back after our experience last time.”
H2
“I had good luck at Mia’s with their blackout cake.”
H2
“The Chocolate Fudge Cake is also very good.”
H2
“Mia's - coconut cake and brooklyn blackout cake is amazing.”
H2
“The gluten free nutella/almond flour bites in particular are goated when staying at the blitzed carlton”
H2
“Or get the Brooklyn Blackout cake at Martha's Country Bakery or Mia's (both in Williamsburg).”
H2
“Their lobster tail tasted to be like it had been refrigerated for way too long.”
H2
“This was the best Black Forest cake I ever had. It’s a slight spin on the traditional version but even as a traditionalist, I loved it!”
H2
“The answer to almost any cake!”
H2
“Mia’s Bakery! I love their Oreos cake where the base is a chocolate cake.”
H2
“Great cake though. I love the Black Forest as well.”
H2
“I'm slightly partial to Mia's bakery their cakes are more to my flavor profile.”
H2
“Mia’s bakery pistachio lobster tail!”
H2
“It’s not actual shortbread, it’s cake, but it’s so tasty.”
H2
“Another idea is you can go to Mia's Brooklyn Bakery (there's also one in Manhattan) and get the cake slice special.”
H2
“I'd say their Brooklyn Blackout cake is their standout.”
H2
“Or the creme brulee cupcake!! So good”
H2
“Mia's has the best lobster tail I've ever had”
H2
“Try the mousse 😍”
H2
“Mia’s Burnt Almond cake”
H2
“Mia's Bakery shocks me with it's quality every damn time. We got our wedding cake from there, the Strawberry Shortcake. Beat out a bunch of 'expensive wedding options' we were looking at.”
H2
“Best cakes & slices & other stuff.”
H2
“Mia's makes a killer lobster tail!”
H2
“MIA’s bakery also kinda sweet”
H2
“Their apple pie was a standout for me and normally I'm kinda neutral on those versus other pies. I need to go back!”
H2