Doughnut PlantCHAIN

8.9/10

AI-generated summary

Get the . It's rich, stays moist for days, and happens to be vegan. The , and come up almost as often. The common complaint is that you rarely get one fresh, and a few people think they've gone downhill and cost too much for what they are.

245 Flatbush Ave, BrooklynPark Slope, Brooklyn5 NYC locations mappedGoogle Maps

What Reddit says242

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  • They're still excellent, but a fresh doughnut is always the best.

    H3

  • replying to u/Smooth_Influence_488: Doughnut Plant had some great St Patty's specials, one was a caraway and currant yeast donut 🫰

    their coconut cream doughnut is one of my most favorites. It's made with a real, house-made coconut cream, not with extracts. If you like coconut, I think it's a must.

    H3

  • Chocolate sourdoughnut from Doughnut Plant, just because they travel super well (so moist and chocolaty, even a day or 2 after).

    H3

  • replying to u/EducationalReply6493: Two solid donut spots, king David’s is new to me and the menu looks delicious. Thank you.

    They initially got famous for having really good fruit flavors (b/c they use real fruit in their glazes/filings), but the chocolate sourdough is my top doughnut in the city. I've never had a miss from them tbh.

    H3

  • replying to u/Coldhat: I wanted to reply that this is my favorite jelly donut in the city. It’s the platonic ideal for me. Ideally from the LIC location since that’s where they are baked fresh. Vanilla bean and jam ftw

    I have to say that it's not that good there. Drier with an oily aftertaste. ☹️

    H3

  • Coffee was solid and the Coffee Cake donut was great (though not as fresh as I would like but it was like 3pm) 8/10

    H2

  • I'll still take Doughnut Project (anything) or Doughnut Plant (Chocolate Sourdough) though, both of which are double+ the price of Peter Pan.

    H2

  • Big selection of yeast and cake donuts, some vegan, lots of interesting flavors. Good cold brew. The (vegan) strawberry donut satisfied a sugar craving.

    H2

  • I love them in general, but specifically to try the Brooklyn blackout, which is based on a historic cake. It's my favorite version of the cake I've tried so far

    H2