“If you want the bland pizza doughs from years ago, Best Pizza has slices that fit the old profile to a T.”
H3
7.9/10
AI-generated summary
Get the . Ricotta, jammy onions, sesame seed crust, and it is the one people come back for. The is the other pick, thick and saucy. Some say the crust is bland and pale with no char, and a few got underbaked slices. The sauce runs sweet, which people either love or don't.
“If you want the bland pizza doughs from years ago, Best Pizza has slices that fit the old profile to a T.”
H3
“They are both great white slices but with fundamentally different approaches. Best is going for a ricotta led soft and tender white accented w the sweetness of caramelized onions.”
H3
“I think the crust on it kinda sucks, hella bland & no color, but the sauce is sweet and it’s blended very well with the cheese.”
H3
“I went there during my pizza crawl and found their crust to be super bland; zero char and pale AF. Their cheese & sauce was great, and it's nice to see a shop lean towards a sweeter sauce for their pizza, but that crust is so bad.”
H3
“The white slice from Best Pizza in Williamsburg (33 Havemeyer) is excellent! Sesame seed crust, ricotta, jammy onions. You gotta try it!”
H3
“The sauce/cheese blend is so good. I also like how they use a very sweet tomato sauce, very different from L’industrie and Fini, which leans tangy. I actually prefer tangy, but I love options. The only thing I can ding Best on is consistency. There were a couple of times where I had underbaked slices with a very gummy & pale crust.”
H3
“Best Pizza, the sesame seeds on it is so good. The crust taste like some sort of fried sesame bread.”
H3
“BEST PIZZA in Williamsburg is my go to, on Havemeyer. I think they use Roberta's sourdough if I'm not mistaken. No nonsense; sauce is slightly sweet and tangy (to my preference) and I do go with the garlic and red pepper.”
H3
“Slices from Best Pizza in Williamsburg which was really nice and light.”
H2
“White slice at Best Pizza”
H2
“that shit was bomb. So bomb in fact, that on the last day after eating two slices at L'industrie (and dessert, I had a pistachio tres leches), we went back to Best Pizza for another white slice”
H2
“Best pizza’s grandma is legit”
H2