“Don’t let that thick looking crust fool you, it was surprisingly light, crisp, and tender. Definitely went well above my expectations. One of my favorite pies in NY now.”
H3
8.6/10
AI-generated summary
The crust is what people talk about. It looks thick but comes out light and crisp, and plenty of people eat it first instead of leaving it behind. Get the , or a plain one and let the dough carry it. At lunch they sell the and regulars rate it as high as the whole pies. The toppings run creative, and the people who do not like it say the combinations feel gimmicky.
“Don’t let that thick looking crust fool you, it was surprisingly light, crisp, and tender. Definitely went well above my expectations. One of my favorite pies in NY now.”
H3
“Fantastic service and the pizza blew me away!!”
H3
“Have enjoyed everything i've had. The apps maybe a bit pricey for what you get. sliders and mozz sticks is what ive ordered, nothing to write home about, but good enough. But the pizzas are the star, get a classic and a fun one, you can't go wrong.”
H3
“the plain remains the most amazing. First time at a pizza joint where I wanted to eat the crust first instead of leaving it as bones.”
H3
“Stretch is one of the best pizza places in town (and therefore anywhere). Their NY style whole pies are excellent (never had their slices).”
H3
“Highly recommended. I looked at their pies before hand and the large crush gave me the idea that it'll be heavy and doughy, but it was anything but. Super crisp, airy, and tender with a nice chew. Loved it!”
H3
“It’s an all around solid establishment. It's not pretentious, there's no odd ordering system, no long drawn out waits and the food is creative without being overthought.”
H3
“It's more focused on interesting ingredient combos, but it's a very nice pie regardless of topics. I don't think best in city, but in no way deficient.”
H3
“The pizzas are fun and delicious, the dough is a quiet star of the show, excellent crisp in-restaurant and reheats beautifully next day.”
H3
“My second time at stretch was the biggest letdown ever .The salad was good. The pizza was mid. :(”
H3
“The crust is phenomenal. The best pizza is probably the Nellie, which has caramelized, pickled, and fried shallots. It's so good. The salads are also great.”
H3
“A crispy shell, some give, and a chewy interior that is flavorful and leaves you asking your friends if they’re gonna eat that crust. Wylie achieves this”
H3