“I've always liked their food and their sensibility, but I just don't know if I can stomach a $50+ bill (including tax and tip) for one sandwich and one dessert, with pretty minimal/whatever service, while still feeling hungry afterward.”
H3
All 604 rated mentions, most helpful first
“I've always liked their food and their sensibility, but I just don't know if I can stomach a $50+ bill (including tax and tip) for one sandwich and one dessert, with pretty minimal/whatever service, while still feeling hungry afterward.”
H3
“I think the quality has remained but I can't justify waiting 1 hour and paying more than double for the same meal.”
H3
“They are amazingly good. So crispy and salty on the outside, and fluffy and potato-ey on the inside. I’m still thinking about them two days later.”
H3
“Superiority burger for me (the new one) was a miss. Everything was just sloppy and mushy, not to mention quite expensive for what it is.”
H3
“I agree with other posters that the food is still amazing”
H3
“First everything has a mush texture, sometimes baby food sometimes oatmeal but overall it was all mushy.”
H3
“superiority burger cuts then thinner and fries very inconsistent ime: sometimes longer and hotter (crispier and darker fries), sometimes lighter…”
H3
“Idk if it’s worse at night but I came in around 11 pm and the burger was absolutely flavorless and cold.”
H3
“I think the prices can be justified by the insanely good quality (they buy their greens at the farmers market), but it is a bummer how tiny the portions can be.”
H3
“I’d personally say it’s for sure still worth visiting, especially if you’re vegan or vegetarian.”
H3
“the dessert/sweets really go hard, as do the sides. the milk shake is incredible as well.”
H3
“I've had that, it was tasty enough but so small!”
H3
“We love the food and live very close, have been frequent visitors since it first opened, but it’s not a nice dining experience imo.”
H3
“Food is quality, and I don’t even mind small portions”
H3
“The horrible part was that she got the “sloppy Joe” over rice and dear god it was so bland. The rice was unseasoned and the sloppy Joe just tasted like freezer fake meat in a shitty tomato sauce.”
H3
“the good news is that the food at the new spot is just as good if not better than before. the whole menu is so so amazing”
H3
“They do some really awesome things with market fresh ingredients that are mostly vegan (I say this as someone who eats meat) and are very creative and delicious.”
H3
“Veggie burger at Shakeshack is better than Superiority burger. Latter costs $17+tip and the bun is some kind of greasy brioche. Comes with a couple of sad pickle slices.”
H3
“The focaccia collard green melt is fantastic, as was the Japanese sweet potato and the desserts.”
H3
“I've returned to the new place several times, the food is still good, but the portions are ridiculous and the prices are insane.”
H3
“The new one is repug. Everything is more or less a different version of mush, and the prices are absolutely insane. The extremely loud punk rock is also a bit much, only thing worth it is the deserts.”
H3
“Went to the new location and was hugely disappointed. The actual quality and taste of the food was sorely missing, the service was spotty”
H3
“it’s so so hyped, and while the veggie burger was totally fine it was nowhere near exceptional (very mushy!) and NOT worth the $20 price tag!!!”
H3
“good, vegan burger is better than the tofu IMO, both solid, excellent steak cut fries”
H2
“but there's no denying it's delicious. (And the fries are maybe the best I've ever had.)”
H2
“That’s the whole thing with SB. It’s practically better done fast food/diner food. The price isn’t justified.”
H2
“Superiority Burger is fucking overrated. There I said it.”
H2
“the collard sandwich at superiority burger is fine, but seeing it next to Saltie's tremendous Scuttlebutt shows just how overpriced it is”
H2
“Go to places like Superiority Burger (vegetarian burger spot that has accolades from NYT)”
H2
“9 dollars for a small cup of fries, it's daylight robbery, but it does taste good”
H2
“It’s good but that’s a bit rich for a scoop of lentils on a bun!”
H2
“New fries at Superiority Burger (lunch only) are maybe the best I’ve ever had”
H2
“Superiority Burger, for example, makes wonderful patties that aren’t trying to imitate meat.”
H2
“vegetarian greasy spoon, but with a lot of inventiveness. Burnt Broccoli Salad and dessert are not to be missed.”
H2
“personally the TFT is one of my favorite sandwiches anywhere”
H2
“Too much vinegar, portions too small. The dessert was great though”
H2
“Superiority Burger. Pricey but they’re great.”
H2
“The seasonal sides and dessert always wow me way more than their mains/the burger. It's worth trying whatever random dish they are serving up on a given day. Their gelato and sorbet are really, really great.”
H2
“Superiority burger was awful.”
H2
“Superiority Burger for the date shack”
H2
“Also HIGHLY recommend Superiority Burger. Not just burgers, all vegetarian, seriously tasty desserts and no reservations.”
H2
“Total rip off, and it’s a bummer because the food is good.”
H2
“Their yuba sandwich with the charred greens is my absolute favorite”
H2
“Yeah the prices are kinda crazy and for that price it’s not really mind blowing.”
H2
“veg burger and the roasted sweet potato with labneh, green dressing, and chopped pickles (it just works). Any of their homemade sorbets”
H2
“Overpriced, tiny portions, and just bland! Never going back there.”
H2
“an investor will inevitably take them the way of Charles’ Pan-Fried Chicken or Superiority Burger, where the humanity that really set the place apart was lost in a cosmopolitan, investor-backed rebranding.”
H2
“The funnel cake and gelato @ Superiority Burger”
H2
“Superiority is super good, and has been since the takeout only small space days.”
H2
“It was good pie, but I was expecting something more impressive for the price”
H2