“It was excellent. Crispy on top with gooey stretchy cheese on the bottom. It was sweet, syrupy, and nutty from the pistachios.”
H3
7.5/10
AI-generated summary
A truck in Astoria making nablus kunafa to order, about seven or eight minutes. It comes out crispy on top with stretchy cheese underneath, sweet and nutty from the pistachios, and a medium ran about $15. People who have eaten kunafa in Palestine, Jordan, and Lebanon say this is the closest version here. Get the basbousa too and ask them to heat it up.
“It was excellent. Crispy on top with gooey stretchy cheese on the bottom. It was sweet, syrupy, and nutty from the pistachios.”
H3
“Insanely fire, I’ve tried pretty much every spot you can name in NYC that does Kunafa. Have had it in Palestine, Jordan, and Lebanon. Let me tell you… THIS IS THE REAL DEAL”
H3
“Kunafa Bites in Astoria is amazing for their Nablus kunafa, baklava, and basbousa”
H2
“That kunafa was so damn good! Definitely going back again.”
H2
“the Nablus kunafa from Kunafa Bites”
H2