“Roy >>> Fatto a Mano. Fatto a Mano just doesn’t have the same magical combination of lightness of texture and richness of flavor that Roy’s does”
H3
All 12 rated mentions, most helpful first
“Roy >>> Fatto a Mano. Fatto a Mano just doesn’t have the same magical combination of lightness of texture and richness of flavor that Roy’s does”
H3
“Same. It’s over $100 but so good! I want to try the other flavors but I got laid off recently and can’t justify that price point!! 😭 but yes I second From Roy!”
H2
“From Roy is my holiday splurge but it’s expensive.”
H2
“From Roy for sure. It’s so decadent and (i hate this word, moist). plus it’s covered in the sugar crystals that are delicious.”
H2
“It's the best but the price is just insane now”
H2
“Fatto a Mano is an Italian bakery run by a legit Italian that makes the best pannetone I've ever had, definitely better than Roy's.”
H1
“got one as a gift once and it was mindblowing. never knew bread, and weeks-old imported one at that, could be so good.”
H1
“Roy's”
H1
“From Roy really is the answer. It’s the best once I’ve ever had.”
H1
“But I'd say the same exact thing about Roy's that you said about FaM 🫣.”
H1
“It's so so good but woof 🤑”
H1
“I can vouch for the fact that these are amazing. Always pre-order them each year.”
H1