“Worth the trip, not only for NYC’s best rollin cart Dim Sum but superb clams in black bean, fried lobster cantonese, salt baked crispy chicken w garlic etc…”
H2
7.5/10Chinese
AI-generated summary
Go for the rolling cart , which people call the best in the city. The , , and clams in black bean get the same praise, and regulars say don't sleep on the Peking pork chop. It's out in Bayside, but people say it's worth the trip and not expensive.
“Worth the trip, not only for NYC’s best rollin cart Dim Sum but superb clams in black bean, fried lobster cantonese, salt baked crispy chicken w garlic etc…”
H2
“the pork at canton manor is really good!”
H2
“Excellent. Their house special crispy garlic chicken is the best in the City. Their clams in black bean, Hong Kong Lobster…superb 👌”
H2
“Canton Manor, Bayside rollin cart dim sum and hong kong lobster”
H2
“Canton Manor （新東湖） in Bayside is worth the trip out. Not expensive too!”
H2
“Don't sleep on the Peking pork chop here!!”
H2
“The deep fried crispy chicken from Canton Manor.”
H2
“Dim Sum at Canton Manor, Bayside”
H2
“Cantonese crab rice: canton manor”
H2