Shakalaka Bakery

6.9/10

AI-generated summary

Get the . People say the taro tastes like real taro and the savory pork floss balances the light sweetness. The egg tart is thick crusted and very creamy, different from most.

136-76 Roosevelt Ave, FlushingFlushing, QueensGoogle Maps

What Reddit says16

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in:Any bakery that doesn’t kill you with sugar17 pts
“Taro tastes like the real taro and the savory pork floss balances well with the light sweetness”
H3
in:Best Egg Tarts in NYC1 pts
“Shakalaka bakery in Flushing does a thick-crusted, very creamy egg tart that is unique. I don’t know if it’s the best but it is different and delicious.”
H3
in:Best Chinese bakeries in NY?1 pts
replying to u/afterglow88: Shakalaka is amaaaaaazing. Such creative pastries. I had their chiffon cake with pork floss. So good. another winner is the sesame and seaweed tuille.
“That pork floss cake is such an interesting combination of sweet and savory, soft cake and corse, fluffy pork floss textures.”
H3
in:Unique or Specialty and must have Sweet dishes7 pts
“- pork floss cake from La La Bakeshop, Shakalaka Bakery”
H2
in:Unique munchies6 pts
“taro pork floss cake - Shakalaka Bakery”
H2
in:Best Chinese bakeries in NY?6 pts
replying to u/justflipping: - Golden Steamer - Tao Hong - Xin Fa - Shakalaka Bakery - Harper's Bread House - Double Crispy - Kam Hing - Chiu Hong - Ando Patisserie - Tai Pan - Fay Da - Yeh's Bakery - Ohayo Bread House
“Shakalaka is amaaaaaazing. Such creative pastries. I had their chiffon cake with pork floss. So good.”
H2
in:Best Non-Sweet Slice of Cake1 pts
“Not too sweet. Nice combination of sweet and savory.”
H2

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