“my favorite omakase is juku in chinatown. it’s intimate 8-person counter that is served by 2 sushi chefs. they have the freshest fish! better than some of the more expensive omakases.”
H3
7.7/10Japanese
AI-generated summary
Juku was an eight seat counter with two chefs doing . People went for the variety, as many as thirty pieces in a seating and six kinds of uni. It ran $180 with a cheaper $135 option, and plenty of regulars preferred it to Nakazawa. It has since closed.
“my favorite omakase is juku in chinatown. it’s intimate 8-person counter that is served by 2 sushi chefs. they have the freshest fish! better than some of the more expensive omakases.”
H3
“Juku is fantastic and has rolled out a cheaper ($135) option to complement their normal ($180) option”
H2
“The food at Juku is so much better than Nakazawa”
H2
“Juku IS very good, but where they really shine is at nigiri-only variety (I’ve had as many as 6 uni varieties in one omakase).”
H2
“Juku - Smaller pieces and lots of variety (I’ve gone over 30 in a single seating).”
H2