“The quality of the meat is better than most steakhouses in all of NYC.”
H2
8.4/10
AI-generated summary
People come here for the meat itself, and prime cuts, and several say the quality beats most NYC steakhouses. The with broccoli rabe is the other order, and the gets named too. It's expensive, and the guys behind the counter get called friendly and helpful.
“The quality of the meat is better than most steakhouses in all of NYC.”
H2
“Dellapietras in Brooklyn has some crazy aged prime steak”
H2
“Dellapietras in Brooklyn makes an excellent porchetta sandwich with sauteed broccoli rabe”
H2
“Dellapietras on Atlantic ave is fantastic and the guys working there are extremely friendly and helpful. Best for specialty cuts, dry aged, duck etc.”
H2
“Dellapietras in Brooklyn Heights is amazing - everything is dry-aged and prime meat. Hands down the best.”
H2
“Dellapietra’s in Brooklyn Heights is worth the trek.”
H2
“I love Dellapietras, the steaks are delicious but not particularly funky.”
H2
“Dellapietras on Atlantic has an incredible Italian combo and the pancetta sandwich is a banger.”
H2
“Dellapietras on Atlantic has killer sandwiches. The porcetta with broccoli rabe is delicious.”
H2
“Seriously, it’s crazy good but crazy expensive.”
H2
“Dellapietras in Brooklyn has amazing dry aged beef.”
H2