post1 month in NYC112 pts
“Expensive but worth it for a special occasion”
H2
6.5/10
AI-generated summary
New French room on the Upper East Side. People say the service and the space are the best parts, and it's expensive enough that most treat it as a special occasion. Skip the . For they do , turbot, and .
“Expensive but worth it for a special occasion”
H2
“Food was above average but not memorable. Dont order the fries, they sucked.”
H2
“Also just went to Marcel and the service was superb.”
H2
“The new French spot Marcel has very nice ambiance and while it’s not a seafood specific spot they have nice Dover sole, turbot, lobster etc…”
H2
“Marcel's service was great and I love the space but damn, it's expensive.”
H2