“The naan and curry themselves were delicious but the reconstituted chicken breast chick did not have a pleasant texture for me. Overall loved the meal but I just did not get the chicken. Felt gimmicky.”
H3
8.3/10Indian
AI-generated summary
It's a tasting menu, about $195 for 10 or 11 courses, and people say that's fair for NYC. The chicken makhani is the dish everyone names, along with the and the . The gets the same praise, though people wish the portion were bigger. One person found the chicken texture gimmicky.
“The naan and curry themselves were delicious but the reconstituted chicken breast chick did not have a pleasant texture for me. Overall loved the meal but I just did not get the chicken. Felt gimmicky.”
H3
“I had literally the best meal of my life at Indienne Chicago. Just perfect service, every item on the tasting menu was a hit, tasting matched, etc. However, that was one time out of the many times I've been there. They were really inconsistent”
H3
“My first Indian tasting menu and I was pleasantly surprised. Standout dishes included the chicken makhani, one of the best chicken dishes I’ve ever had (including best naan I’ve ever had), scallop cafrael, and egg curry.”
H2
“WOW. 3 of the best dishes I’ve ever had. It’s a 1 Michelin star from Chicago which opened in May. I went in May and I came back tonight before I leave NYC for the chicken makhani but damn, the egg curry and lobster are equally amazing dishes.”
H2
“Indienne is incredible and I can't wait for it to open in NYC!”
H2
“The Chicken Makhani was my fav. It's the dish I usually avoid since I think it's usually basic af but Indienne knocked it out of the park.”
H2
“I went to a JBF Platform event and had the best lamb dish of my life.”
H2
“Went last night and it was absolutely stunning and I think worth a visit.”
H2
“That’s probably my favorite butter chicken in the city. That egg curry was so good too. And the cashew katli is the best I have ever had. Wasn’t a fan of the yogurt chaat. Everything else was excellent.”
H2