“And sadly no. First this is the worst chicken I’ve had. I think they use breasts instead of thighs and these were woody and chewy.”
H3
6.5/10Chinese
AI-generated summary
Get the burrata with century egg. It's the dish people say they still think about months later. The mala broth is the other one, clean and light even for people who normally hate the numbing spice. Skip the chili fried chicken, one person found it woody and chewy.
“And sadly no. First this is the worst chicken I’ve had. I think they use breasts instead of thighs and these were woody and chewy.”
H3
“its so clean tasting and light (super nutritious as well) legit could live off the broth and I hate the mala sichuan numbing usually but this was so good”
H3
“Usually not a fan of "fusion" dishes, but this worked so incredibly well together, especially with the fragrant spicy-sweet la you. Definitely get extra you tiao to eat it with!”
H3
“Our favorite dish there was their century egg and burrata.”
H2
“Still dreaming about the Burrata with Thousand Year Egg at by Antidote.”
H2
“That century egg I will dream about. I liked their Sichuan dry pepper chicken and lychee pork a lot as well.”
H2
“Shredded bean curd appetizer at By Antidote in Flatiron”
H2