All 16 rated mentions, most helpful first
“The kitchen does great work, typically, and the value used to be better but, honestly, not bad if you can make it with three others and split everything family style. The paella there is the best in town and priced nicely, again, if you can find others to split it with. Tuna tapas are unique and delicious.”
H3
“Casa Dani was my favorite spanish tortilla. Worth the trip out to the further mercado”
H2
“It was definitely better than Boqueria and Socarrat but also pretty pricey.”
H2
“Some of the best tortillas are at the Grupo Cañadío restaurants (La Maruca, La Primera, Cañadío...these are more gooey) as well as Casa Dani (more potato-forward).”
H2
“Casa Dani.”
H1
“Casa Dani would be my favorite.”
H1
“Casa Dani, Zou Zous, Cia Siamo, Cookshop are 4 good options”
H1
“Manhattan west restaurants: ci siamo, zou zou, casa dani”
H1
“Some great spots on Opentable: ilili ($50 to reserve, but you have until 4 pm the day of your dinner or 11 am for lunch), Babbo, Casa Dani, Charlie Palmer Steak, Allora”
H1
“I tried it too. Second to Juana La Loca for me but still amazing. OP, you won’t go wrong if you end up there too,”
H1
“Alternatively consider Casa Dani”
H1
“I think they’re both fine but not great.”
H1
“They’re fun. Nothing memorable. I probably won’t go back to any of them.”
H1
“Ci Siamo, Casa Dani, Zou Zou’s or Queensyard”
H1
“Casa Dani in Noho is great and lowkey”
H1
“Casa dani in manhatten west plaza is great spanish food by a great Michelin star chef”
H1